Skip to Main Content

Behind the Research: Anna Olek

About the feature

Many people are involved in the remarkable range of programs, services and facilities that undergird research in the College of Agriculture. Collectively they’re integral to the college fulfilling its research mission. “Behind the Research” explores their individual roles. Each academic year, we profile six people whose work supports the College of Agriculture’s global reputation for developing innovative, multidisciplinary solutions to challenges and then putting those solutions into action.

Anna Olek, Department of Botany and Plant Pathology

  • Thirty-three years in the laboratory of Nick Carpita, professor of botany and plant pathology.
  • Conducts independent research that advances the lab’s objective to characterize the architecture of the plant cell wall.
  • Has trained and mentored an “army of students” over the years.

When things get hectic in the lab that has been her professional home for more than three decades, Anna Olek has a clear priority: students come first. So it’s not surprising that when former students touch base on their academic or career successes as alumni, Olek quietly takes pride in their achievements. “I hope that I had some tiny, positive influence on their lives,” she says.

Olek earned bachelor’s and master’s degrees in her native Poland and was a mechanical engineer in a scientific institute there before her husband’s Fulbright Scholarship brought the couple to Texas and then to Purdue in 1985 for his PhD program. When most Purdue students left in May, Olek signed on to help Professor of Botany and Plant Pathology Nick Carpita in his lab a couple of hours a day. By summer’s end, she was half-time and eventually, became a full-time employee.

Botany, however, was unfamiliar to her. She took classes in the field to educate herself as she grew into the job. Her responsibilities expanded along with her title, from laboratory supervisor to research scholar.

“It is truly an apt term,” Carpita says. “Not many lab supervisors have such a deep publication record in peer-reviewed journals because of their development and management of their own research projects, including the prestige of ‘first-author’ on the discovery of the solution structure of the catalytic domain of cellulose synthase.”

Her contribution to resear

ch in the Center for Direct Catalytic Conversion of Biomass to Biofuels (C3Bio), an Energy Frontier Research Center funded by the U.S. Department of Energy thatended in summer 2018, also made her part of the interdisciplinary group that earned the 2014 Purdue Agriculture TEAM Award.

Carpita calls Olek “the go-to person for solving problems at the bench and carrying the projects forward.” Her current responsibilities are two-fold: 

to conduct her own research toward the lab’s mission; and to train and assist undergraduates, graduate students and visiting scholars.

The lab’s unique equipment attracts researchers not only from Purdue but visitors from other institutions as well, she says: “I stand in the middle of this and direct traffic.”

Her job allows Olek to balance her love of research and dedication to students. The research intrigues her because it offers a chance to advance an innovation. “You’re excited about results; you’re nervous about lack of results,” she explains. “It’s exciting to do something new and see it working.” But it’s not just her own research that appeals to Olek: “I get excited when someone else in the lab gets good results,” she adds.

“I could not imagine conducting this research anywhere else and working with students as we do here,” she says. “This is our contribution — to teach hands-on skills so the students are well prepared for the future.”

Featured Stories

Two researchers seated at a conference table smile at the camera while holding nuts and trail mix.
Purdue researchers identify infrastructure and communication challenges as barriers to food safety in the low-moisture food industry

WEST LAFAYETTE, Ind. — Low-moisture foods such as dried fruits, seeds, tree nuts and wheat...

Read More
The exterior of Stewart Center, located on Purdue University’s West Lafayette campus.
Moving at the speed of technology: Purdue to host the 2025 Pest Management Conference

WEST LAFAYETTE, Ind. — Purdue University’s Center for Urban and Industrial Pest...

Read More
A silhouette of a man’s face in front of a computer screen displaying a UV map with green, yellow and red lines.
Purdue’s Institute for Digital and Advanced Agricultural Systems to cultivate innovation at upcoming panel and networking event

WEST LAFAYETTE, Ind. — Purdue University’s Institute for Digital and Advanced...

Read More
Close up photo of soybean plant leaf, stem, and flower bunch
Advancements in genomic research reveal alternative transcription initiation sites in thousands of soybean genes

In 2010, Jianxin Ma, a professor of agronomy, and his collaborators built the first reference...

Read More
People viewing research poster
2024 BPP Research Showcase

Held on November 13 at the Beck Agricultural Center, the 2024 Research Showcase highlights...

Read More
2018 master's alumnus Daniel Bird sits at a computer; the cover art Bird created for the special Indigenous Wildlife Management in North America issue of The Journal of Wildlife Management
Master's Alum Daniel Bird Contributes to Indigenous Wildlife Management Journal Issue

Daniel Bird, who was raised on the Santo Domingo-Kewa Pueblo Reservation in New Mexico and is an...

Read More
To Top