Food Science
Anton Terekhov - Behind the Research
Check out all about the research done by Anton Terekhov, an analytical chemist and managing director of analytical services and part of the Whistler Center for Carbohydrate Research.
Featured Stories
Beekeepers help Purdue Bee Lab make mutation discoveries
When most people picture a bee, they imagine a small black insect with a fuzzy body, yellow...
Farmer sentiment rebounds, but future expectations continue to slide
Farmer sentiment improved modestly in February, as the Purdue University/CME Group Ag Economy...
Drawing inspiration from nature to formulate new pharmaceuticals
Karthik Sankaranarayanan trained in two quite different scientific subfields as a graduate...
Binayak Kunwar - Graduate Ag Research Spotlight
“This might sound very weird,” Binayak Kunwar says, “but my first impression of...
Fern Rice Named Truman Scholarship Finalist
Purdue University College of Liberal Arts and Purdue Agriculture junior Fern Rice has been named...
Uniting Indiana Residents Against Invasive Species
Purdue Extension leads efforts to combat invasive species like spotted lanternfly, protecting...