February 10, 2023

February Corn & Soybean Outlook Update

Purdue agricultural economists Nathanael Thompson, Michael Langemeier, and James Mintert discussed the corn and soybean outlook following USDA’s February World Agricultural Supply and Demand Estimates (WASDE) report and provided implications for crop marketing strategies on February 10, 2023.

The webinar recording and slides used during the presentation are available for download below. The video recording from the webinar broadcast is also available via YouTube, please consider subscribing to the Center’s channel. And the audio recording from the webinar broadcast can also be accessed as episode 124 of the Purdue Commercial AgCast on your favorite podcast app.

TAGS:

TEAM LINKS:

RELATED RESOURCES

2025 Crop Cost and Return Guide

April 8, 2025

The Purdue Crop Cost and Return Guide offers farmers a resource to project financials for the coming cropping year. These are the March 2025 crop budget estimations for 2025.

READ MORE

Corn and Soybean Basis Strengthen Across the Midwest Amidst Decreasing Prices

March 14, 2025

Between February 12th and March 12th, the markets for corn and soybeans significantly changed. As market prices have dropped, corn and soybean basis across the Midwest have strengthened. The basis strengthening is a welcomed change following over 2 months of weakening or unchanging basis. The falling market prices have decreased the value of uncontracted stored grain. Stored grain hedged through futures markets has increased in value over the last month as the basis has strengthened.

READ MORE

February Indiana Crop Basis Update & Using the Crop Basis Tool to Plan Storage Hedges

February 14, 2025

Since the beginning of December, corn and soybean basis across Indiana have generally been stable. Over the 10 weeks, most basis levels stayed within a $0.10/bu. range.

READ MORE

UPCOMING EVENTS

We are taking a short break, but please plan to join us at one of our future programs that is a little farther in the future.

Please subscribe to our YouTube channel, so you never miss any of our recordings in the future.