This weekend, the Agronomy Graduate Student Organization hosted their annual potluck, with support from the Department of Agronomy. Students prepared a variety of dishes to share and enjoy, as well as getting into the summer spirit with some outdoor games.
Check out some of the highlights from the day:
Growing up on a farm in Greensburg, Indiana, Purdue sophomore Justin Bedel developed a love for...
When Meghan Haws' parents moved her from Noblesville, Indiana, a suburban community, to an...
A dry season can be devastating to harvests, putting both farmers' livelihoods and...
After decades of recording detailed information about different varieties of crops, their traits...
Long before Linda Lee realized that a path to academic excellence existed, she took a...
Communities rely on farmers to produce the food that sits on their dinner table, and farmers rely...