This weekend, the Agronomy Graduate Student Organization hosted their annual potluck, with support from the Department of Agronomy. Students prepared a variety of dishes to share and enjoy, as well as getting into the summer spirit with some outdoor games.
Check out some of the highlights from the day:
Purdue Agriculture researchers are harnessing the power of artificial intelligence (AI) and...
When agribusiness leaders expressed a need for professional development courses to enhance their...
Many people are involved in the remarkable range of programs, services and facilities that...
One of Earth's most common nanomaterials is facilitating breakthroughs in tackling climate...
Urban soils are essential to building sustainable cities — from supporting green...
Seed represents one of the largest variable input costs for Indiana corn growers—second...