Claire Adams Weaver is an academic advisor on the Purdue Animal Sciences Department’s Student Services Team.
Claire is from West Lafayette, Indiana, and she grew up in a family that was heavily connected to veterinary medicine. She was a 4-H member, and she participated in the dog obedience and horse and pony projects.
Claire is a Purdue Animal Sciences alumna. Her initial concentration was in animal production; however, midway through her studies, she switched to animal agribusiness and picked up a minor in agribusiness management. During and after her college career, she worked in the animal nutrition industry before coming back to Purdue. She has been with the department for 3 years total, and she has spent the last year as an academic advisor.
Claire is currently pursuing her Master’s in Business Administration with a focus on project management.
As an academic advisor, Claire works closely with students.
“I do my best to ensure my students have a positive collegiate experience and help them not make the same mistakes that I did as a student,” Claire said. “I am here to be a guide, mentor, resource provider, strategist, problem solver, career planner, motivator and listening ear.”
Claire’s advising philosophy is student-centered and focused on honesty, engagement and inclusivity.
“I strive to create authentic connections and facilitate open discussions. I am to do my best at understanding each student’s unique background to help guide them toward achieving their goals,” Claire explained. “Personally, I am committed to continual self-improvement and staying informed about the challenges that are faced by today’s students as well as our current agricultural industries. My passion for animal sciences, along with my knowledge of the curriculum, has allowed me to help guide my students and help them discover their true passions and fit in college and as they prepare for their next steps.”
According to Claire, her role as an academic advisor is rewarding.
“My role combines my passions for animal sciences with my desire to support students at achieving academic and career goals,” Claire said.
Claire mentioned she likes working with students.
“I had a non-traditional path through my undergraduate career, and I understand how important the right support and resources can be for a student,” Claire explained. “I enjoy the ability to provide support and guidance for our Animal Sciences students. Celebrating the small and big wins along the way to graduation is incredibly rewarding.”
Claire shared some advice for students in the department.
“Remember that college is going to be different from high school, and it's normal to have some adjustment periods as you have a new pattern of classes, new depth of coursework and create new routines,” Claire said. “Prioritize attending your classes, get involved with clubs or activities that you are interested in and don’t be hesitant to ask for help or utilize campus resources that are available to you.”
Claire has many hobbies: gardening, reading, hiking, traveling, cooking, thrifting and estate sale shopping. She also loves spending time with her husband, dogs, cats and friends on the weekends.
Claire’s favorite destination she has traveled to is Switzerland, and a bucket list trip for her is New Zealand.
Claire’s favorite restaurants near campus are Maru Sushi, AJ’s, Mad Mushroom and El Meson.
