Food Science
Dr. Steve Lindemann named the Philip E. Nelson Endowed Chair of Food Science
Dr. Steve Lindemann was named Philip E. Nelson Endowed Chair in Food Science, an endowment that helps to empower the department. His research involves the gut microbiome, genomics, and metabolism.
Featured Stories
2026 Top Farmer Conference explores global competitiveness, tariffs, long-run market outlooks
Registration is now open for Purdue University’s annual Top Farmer Conference, one of the...
From bird song to bulldozers, sound affects our wellbeing
It’s 2 a.m. and you’re woken by a motorcycle revving its engine outside your house....
Behind the Research: Laura Esman
Many people are involved in the remarkable range of programs, services and facilities that...
Supporting a dairy industry pipeline from youth to producers
Jackie Boerman advances dairy teaching and outreach, guiding future leaders and supporting...
Purdue food science showcases innovation on global stage at FAO exhibition
Two representatives from the Department of Food Science recently traveled to Rome, the...
Pecorino Romano Cheese Recalled Due to Potential Listeria Contamination
On November 25, 2025, The Ambriola Company announced a recall of Pecorino Romano cheese products...