International Programs in Agriculture
Purdue leads Plant Science for Global Food Security program
- Story by Nyssa Chow Lilovich
- December 7, 2021
Featured Stories
The science behind sourdough
April 1st is mostly known for pranks, but it’s also National Sourdough Bread Day. This...
3D models of plants for research available at the Ag Alumni Seed Phenotyping Facility
Xiaomeng Liu, a computer engineer and postdoctoral scholar for the AAPF and Institute for Plant...
Luping Xu - Graduate Ag Research Spotlight
Luping Xu is proud to be from Ningbo, a port city in eastern China with a long history of...
Yiwei Huang honored with two early-career teaching awards for excellence and innovation
Yiwei Huang, an associate professor of landscape architecture, earned two distinguished...
When nature’s song returns
Spring Break season is here, and many Indiana residents are boarding planes and flying south to...
Protein modification discovery opens cancer therapy possibilities
A research team led by Purdue University’s W. Andy Tao has discovered of a new type of...