"I
was the kid who opened things up and looked inside,” said Hassan Assaf, recalling his childhood in Beirut, Lebanon. His curiosity later evolved into an interest in designing new products.
Assaf enrolled at the Polytechnic University of Turin in Italy where he earned a bachelor’s degree in mechanical engineering and a master’s degree in mechatronic engineering.
While working on his master’s thesis in 2018, Assaf traveled to Purdue as a visiting scholar under the guidance of Andrea Vacca, professor of agricultural and biological engineering (ABE) and mechanical engineering. Vacca leads Purdue’s Maha Fluid Power Research Center, which is the largest academic hydraulics lab in the United States.
Assaf’s interest in fluid power technology and access to such resources influenced his return to Purdue for doctoral study in 2019. “I got to know the lab and could do my own research on different problems and challenges,” said Assaf.
In the first two years of his program, Assaf designed novel hydraulic trainers that integrate advanced electro-hydraulic components, data acquisition systems and visual aids. The trainers are now used at the Fluid Power and Motion Control Lab of Purdue’s new ABE building. There, they expose students to advanced fluid power concepts through hands-on experiences.
Assaf also helped address increased demand for online education by developing a virtual reality application to replicate the physical trainers for remote lab experiences.
Assaf is currently designing an electrohydraulic battery-powered system to replace the internal combustion engine in a hydraulic system. The work is part of a broader effort to address global warming by reducing CO2 emissions. “I can design the electric motor and cylinders for an integrated system,” he explained. “The goal is to fabricate a working prototype.”
After completing his Ph.D. Assaf plans to work in industry, at least for a few years. “I want to know how the industry works,” he explained. “Then maybe go back home and join academia.”
Student’s research improves nutrition and food safety
More than 1,500 miles separate Purdue University and Enrique Velasco’s Honduras-based alma mater, Zamorano. Despite the distance, Velasco formed a new connection to Zamorano when he began his research in West Lafayette. Velasco studied agribusiness management in Honduras and sought a horticulture internship to balance his studies. There, he learned about research done by Purdue associate professor of horticulture and agricultural economics Arianna Torres, who also studied at Zamorano.
Read Full Story >>>Student’s research examines influences on decision making in natural resource management
“What I love about my work is I get to interact with people from all different lifestyles, livelihoods and cultures,” said Brooke McWherter, a Ph.D. candidate in forestry and natural resources. “As much as I produce knowledge, I’m learning much more.”
Read Full Story >>>Student’s research looks for answers at Purdue to questions raised at home in Nigeria
Adebukola Dada grew up on a Nigerian farm where her father raised various plants and animals. “If our crops did not do well, I asked my dad to tell me why,” Dada recalled. “That’s up to you to figure out,” her father replied. Now a Ph.D. student in agronomy, Dada is on her way to finding the answers.
Read Full Story >>>Student’s research improves nutrition and food safety
More than 1,500 miles separate Purdue University and Enrique Velasco’s Honduras-based alma mater, Zamorano. Despite the distance, Velasco formed a new connection to Zamorano when he began his research in West Lafayette. Velasco studied agribusiness management in Honduras and sought a horticulture internship to balance his studies. There, he learned about research done by Purdue associate professor of horticulture and agricultural economics Arianna Torres, who also studied at Zamorano.
Read Full Story >>>Student’s research examines influences on decision making in natural resource management
“What I love about my work is I get to interact with people from all different lifestyles, livelihoods and cultures,” said Brooke McWherter, a Ph.D. candidate in forestry and natural resources. “As much as I produce knowledge, I’m learning much more.”
Read Full Story >>>Student’s research looks for answers at Purdue to questions raised at home in Nigeria
Adebukola Dada grew up on a Nigerian farm where her father raised various plants and animals. “If our crops did not do well, I asked my dad to tell me why,” Dada recalled. “That’s up to you to figure out,” her father replied. Now a Ph.D. student in agronomy, Dada is on her way to finding the answers.
Read Full Story >>>