The twenty-second Consumer Food Insights from Purdue University explores consumer food behaviors related to Thanksgiving across U.S. regions.

The twenty-first Consumer Food Insights from Purdue University explores consumer beliefs about brand-name vs. generic or store-brand foods.

The twentieth Consumer Food Insights from Purdue University looks closer at consumer food beliefs according to political ideology, revisiting the August 2022 focus.

The nineteenth Consumer Food Insights from Purdue University looks closer at different levels of food satisfaction using the conceptual labels of suffering, struggling and thriving.

The eighteenth Consumer Food Insights from Purdue University looks closer at different annual household income categories and related consumer behaviors.

The seventeenth Consumer Food Insights from Purdue University looks closer at consumer spending according to food spending per person, per week.

The sixteenth Consumer Food Insights from Purdue University looks closer at consumer preferences related to differences in food behaviors by food security instead of demographics. It also explores the role of dollar stores in the food landscape.

The fifteenth Consumer Food Insights from Purdue University looks closer at consumer preferences related to employment status and new data reveals consumers’ experiences with food labels.

The fourteenth Consumer Food Insights from Purdue University looks closer at the religious demographics of consumers and includes new data on frozen food preferences.

The thirteenth Consumer Food Insights from Purdue University delves into potential changes to consumer eating behaviors related to New Year’s resolutions, among other key findings.