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This article discusses recent trends in working capital and differences in working capital among farms, and provides working capital benchmarks. Data from USDA-ERS as well as the Center for Farm Financial Management in Minnesota is utilized.
Read More about Trends in Working CapitalRecorded June 13 | Purdue ag economists discussed the corn and soybean outlook following USDA’s June World Agricultural Supply and Demand Estimates (WASDE) report and provided implications for crop marketing strategies.
Read More about June Corn & Soybean Outlook UpdateThe Purdue University-CME Group Ag Economy Barometer plummeted in May to a reading of just 99, the weakest farmer sentiment reading since April 2020. The May 2022 barometer reading marked just the 9th time since data collection began in fall 2015 that the overall measure of farmer sentiment fell below 100. This month’s survey was conducted from May 16-20, 2022. Slides and a transcript from the discussion are available.
Read More about Farmer Sentiment Plummets As Production Costs SkyrocketHow soon should you start succession planning? What are important things to think about that need transferred? What makes a good business partner, and how can you make this decision? On this episode, Purdue ag economist Brady Brewer discusses these
Read More about Farm Succession: Exiting the Business In a Timely MannerIn this episode Purdue associate professor and agricultural economist Dr. Brady Brewer along with a panel of experts discuss various aspects of the ag credit market and how nontraditional lenders are impacting the ag credit markets. The powerpoint slide are
Read More about Nontraditional Lenders and their Impact on the Agricultural Credit MarketsDistiller’s dried grains (DDGs) are a co-product of dry-milled ethanol production. U.S. ethanol plants have the capacity to produce more than 17 billion gallons of ethanol and 35 million tons of DDG (Ag MRC). DDGs from corn contain, on average, 30 percent protein, 10 percent fat, and 7 percent fiber.
Read More about Explaining Fluctuations in DDG PricesRecorded May 16 | Purdue ag economists discussed the corn and soybean outlook following USDA’s May World Agricultural Supply and Demand Estimates (WASDE) report and provided implications for crop marketing strategies.
Read More about May Corn & Soybean Outlook UpdateWondering what the current agriculture job market is?
In this episode Purdue University Center for Commercial Agriculture’s ag economists Brady Brewer and Nathan Delay discuss the agricultural job market and the Purdue University’s Department of Agriculture Economics Ag Jobs Dashboard from research conducted by grad student Doug Abney.
The dashboard is an overview of monthly data collected of the agricultural job market over time, starting the summer of 2021. Slides and a transcript from the discussion are available.
Read More about Agricultural Job Market & the Purdue Ag Jobs DashboardThis paper examines the competitiveness of wheat production for important international wheat production regions using 2016 to 2020 data from the agri benchmark network. Data from ten typical farms with wheat enterprise data from Argentina, Australia, Canada, Germany, Russia, Ukraine, and United States were used in this paper.
Read More about International Benchmarks for Wheat Production (2022)The Purdue University-CME Group Ag Economy Barometer improved in April to a reading of 121, which was 8 points higher than a month earlier. Despite this month’s increase, the ag sentiment index remains 32% lower than its April 2021 reading. This month’s survey was conducted from April 18-22, 2022. Slides and a transcript from the discussion are available.
Read More about Producer Sentiment Improves With Strengthened Commodity Prices; But High Cost Inflation Worries Farmers