Brazil and Purdue launch new graduate fellowship program in agriculture

Purdue University’s College of Agriculture and the Brazilian Ministry of Education through CAPES, a public foundation for the development of graduate education in Brazil, have signed an agreement to forge a new educational partnership.

Karen Plaut, the Glenn W. Sample Dean of Agriculture at Purdue University, welcomed Mauro Rabelo, Brazilian national secretary for higher education; Connie McManus Pimentel, director of international relations for the Brazilian agency CAPES; and Luiz Valcov Loureiro, executive director of Fulbright Brazil, to Purdue on March 26. The delegation met with Suresh Garimella, executive vice president for research and partnerships, and College of Agriculture associate deans and department heads, and toured campus facilities. The visit culminated with a signing ceremony to establish a new CAPES-Purdue Agriculture Ph.D. Fellows program.

“The establishment of the new Agriculture Ph.D. Fellows program with Brazil is very exciting,” Plaut said. “Purdue has a strong track record of engagement with Brazil in the field of agriculture, starting with its capacity-building work with what is now the Federal University of Viçosa, more than half a century ago. This program will further strengthen our academic partnerships in Brazil and help build a cadre of Brazilian Purdue Ph.D.’s that will ultimately strengthen joint research collaboration and more.”

CAPES’ Pimentel said: “For us, partnering with Purdue on an Agriculture Ph.D. program is an obvious choice. Purdue’s College of Agriculture is world renowned. Purdue is the only university with the distinction of having produced three World Food Prize laureates. Purdue has also shown a historical commitment to collaborating with Brazil in the field of agriculture, including helping with the development of EMPRAPA, Brazil’s equivalent to the USDA’s research service.”

Per the agreement, the Brazilian government will finance up to 10 doctoral students in Purdue’s College of Agriculture per year. CAPES will issue a call for applications, and prospective candidates must first be selected through a rigorous pre-selection process. Finalists will then follow the standard graduate admissions process for the Purdue department to which they are applying. The first call for the 10-year agreement is expected to be announced by CAPES in May 2019, with the first cohort of Ph.D. students beginning in fall 2020. 

From left are Connie McManus Pimentel, director of international relations for the Brazilian agency CAPES; Mauro Rabelo, Brazilian national secretary for higher education; Karen Plaut, the Glenn W. Sample Dean of Purdue Agriculture; and Dan Hirleman, Purdue's chief corporate and global partnerships officer, after signing the new CAPES-Purdue Agriculture Ph.D. Fellows agreement at the Controlled Environment Phenotyping Facility. From left are Connie McManus Pimentel, director of international relations for the Brazilian agency CAPES; Mauro Rabelo, Brazilian national secretary for higher education; Karen Plaut, the Glenn W. Sample Dean of Purdue Agriculture; and Dan Hirleman, Purdue's chief corporate and global partnerships officer, after signing the new CAPES-Purdue Agriculture Ph.D. Fellows agreement at the Controlled Environment Phenotyping Facility.

Featured Stories

Two men, one wearing a lab coat, examine a scientific device in a laboratory setting.
New molecular diagnostics instruments provide improved accuracy

Purdue University researchers have developed prototypes of three new molecular diagnostics...

Read More
Miller Poultry 2026 interns
Coming full circle: Purdue alumni mentor Boilermaker interns at Miller Poultry

At Miller Poultry, a broiler production company located in Northern Indiana, Purdue Agriculture...

Read More
Kline Wetland after five inches of rain; Katie Schouten walking through the Kline Wetland with her employer taking notes on what plant species were present.
FNR Field Report: Katie Schouten

Sophomore forestry major Katie Schouten spent the summer as an intern with the Lake Maxinkuckee...

Read More
A sign reading "Hobart and Russell Creighton Hall of Animal Sciences."
2026–27 Animal Sciences scholarship recipients announced

Purdue Animal Sciences awarded $96,300 in scholarships to students for the 2026–27 school...

Read More
Victoria Uyanga
Uyanga brings interdisciplinary approach to poultry science at Purdue

Victoria Uyanga brings expertise in poultry nutrition, physiology and immunology to Purdue Animal...

Read More
A woman wearing glasses and a black jacket stands in front of a large tree, smiling at the camera.
Purdue food scientists encourage caution about AI chatbot advice

AI chatbots can provide useful food safety analysis. However, according to an analysis conducted...

Read More