Skip to Main Content

Purdue agricultural biological engineering department ranked No. 1

The U.S. News and World Report Best Colleges announced today (Sept. 14) that Purdue’s Department of Agricultural Biological Engineering (ABE) is the top-ranked undergraduate department in its discipline for the 10th year in a row. Purdue’s graduate ABE program was ranked first by U.S. News and World Report in 2019 for the ninth time in 10 years.

Karen Plaut, Purdue’s Glenn W. Sample Dean of Agriculture, praised the department’s accomplishment.

“ABE has an extraordinary faculty who have been led by great leaders over the past decade.

Each year our ABE faculty garners honors for their innovations and accomplishments as they are joined by talented new faculty who further infuse the department with their energy and vision. This honor reflects their collective dedication to research, outreach and their students,” Plaut said.

“The Department of Agricultural Biological Engineering is an example of the exceptional

things that happen when agriculture and engineering come together,” said Mark Lundstrom, acting dean of engineering and the Don and Carol Scifres Distinguished Professor of Electrical and Computer Engineering. The department has a special status as a department in both the College of Agriculture and in the College of Engineering.

In Spring 2021, ABE will move into a new building, which has involved renovating its previous structure and extensive new construction. Nate Mosier, department head and Indiana Soybean Alliance chair in soybean utilization research, commented on what that new building represents to the future of his department.

“Our department’s faculty and students have outgrown an older and outdated building during years when we have been the top-ranked program in the country. We have demonstrated that our strength is truly in our people—our faculty and staff members and our undergraduate and graduate students. With our wonderful new building, I look forward to seeing what new goals we can accomplish together.”

Featured Stories

ricker-gilbert-hardin2024
Hardin award celebrates Jacob Ricker-Gilbert's success within global agriculture and food systems

Throughout his career, Jacob Ricker-Gilbert, professor and interim associate head of Purdue...

Read More
Bryan Pijanowski and his graduate student look up at the eclipse with eclipse glasses on.
What Purdue researchers learned from the 2024 eclipse

While most vehicles driving towards the path of totality in the 2024 solar eclipse were loaded...

Read More
people eating at a table
Consumers report significant rise in diet satisfaction since January

The share of consumers who indicated they are either “rather happy” or “very...

Read More
Mohit Verma in an ABE lab.
Mohit Verma named University Faculty Scholar for research in biosensors and microbiome

Mohit Verma, associate professor of agricultural and biological engineering, has been honored as...

Read More
Purdue College of Agriculture.
Farmer Sentiment Declines to Lowest Level Since June 2022 Amid Weakened Financial Outlook

April witnessed a steep decline in U.S. farmer sentiment, as indicated by the Purdue...

Read More
Remi Carrella stands in cap and gown at Purdue University in front of the union
The COVID-19 Class: A senior’s journey to finding belonging and personal growth during the pandemic

The “COVID-19 Class” is a mini-series documenting the experiences of three members of...

Read More
To Top