Pecorino Romano Cheese Recalled Due to Potential Listeria Contamination

pecorino romono cheesepecorino romano cheeseromano cheese package

 

On November 25, 2025, The Ambriola Company announced a recall of Pecorino Romano cheese products under a variety of Brands. This recall is due to possible Listeria contamination.  

Affected products were sold nationwide to retail stores as well as distributors between November 3 and November 20. The list of affected products can be found here

No illnesses have been reported to date. Listeria monocytogenes  can cause symptoms such as fever, diarrhea, nausea, headache, stiffness, and abdominal pain in healthy persons and can cause serious and sometimes fatal infections in young children, elderly people, and people with weakened immune systems.  

For any questions or concerns, consumers may contact The Ambriola Company at 1-800-962-8224 on Monday through Friday from 9:00 am – 4:00 pm ET. 

Featured Stories

Two men, one wearing a lab coat, examine a scientific device in a laboratory setting.
New molecular diagnostics instruments provide improved accuracy

Purdue University researchers have developed prototypes of three new molecular diagnostics...

Read More
Miller Poultry 2026 interns
Coming full circle: Purdue alumni mentor Boilermaker interns at Miller Poultry

At Miller Poultry, a broiler production company located in Northern Indiana, Purdue Agriculture...

Read More
Kline Wetland after five inches of rain; Katie Schouten walking through the Kline Wetland with her employer taking notes on what plant species were present.
FNR Field Report: Katie Schouten

Sophomore forestry major Katie Schouten spent the summer as an intern with the Lake Maxinkuckee...

Read More
A sign reading "Hobart and Russell Creighton Hall of Animal Sciences."
2026–27 Animal Sciences scholarship recipients announced

Purdue Animal Sciences awarded $96,300 in scholarships to students for the 2026–27 school...

Read More
Victoria Uyanga
Uyanga brings interdisciplinary approach to poultry science at Purdue

Victoria Uyanga brings expertise in poultry nutrition, physiology and immunology to Purdue Animal...

Read More
A woman wearing glasses and a black jacket stands in front of a large tree, smiling at the camera.
Purdue food scientists encourage caution about AI chatbot advice

AI chatbots can provide useful food safety analysis. However, according to an analysis conducted...

Read More