Canned Tuna Recall Expanded Due to Potential Botulism Risk
On January 16, 2026, Tri-Union Seafoods announced an expansion of their February 2025 recall of canned tuna products. This recall is due to possible risk of botulism.
Products affected by this recall expansion were sold in retail stores in California, Illinois, Indiana, Kentucky, Maryland, Michigan, Ohio, and Wisconsin. These products were sold in 5 oz cans, and the UPC of the affected products can be found here.
Botulism is a rare but serious illness that can affect the nervous system. Symptoms include double vision, dizziness, difficulty speaking or swallowing, general weakness, and in severe cases muscle weakness or difficulty breathing. No illnesses or adverse reactions have been reported to date,
Consumers who have these products should discontinue their use immediately and dispose of the product, return it to place of purchase for a full refund, or contact Tri-Union Seafoods directly for a retrieval kit as well as a coupon for a replacement product.
For any questions or concerns, consumers may contact Tri-Union Seafoods at support@thaiunionhelp.zendesk.com or 833-374-0171, Monday through Friday, 9:00 a.m. – 5:00 p.m. EST.
Featured Stories
Every other year, the FNR 53600/53601 Ecology of Natural Disturbances class takes a spring break...
Meet the Purdue Animal Sciences students educating visitors at Animal Town.
Porterfield founded MycoGravity — the Purdue Innovates Office of Technology...
WEST LAFAYETTE, Ind. — Each year, Purdue University recognizes a faculty or staff member...
Eva Haviarova, professor of wood science, has been named a fellow of the International Society of...
After three consecutive months of decline, farmer sentiment rebounded as the Purdue...