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General Farm Management & Strategy

Ag Outlook Webinar

Recorded June 12, 2020 | Purdue agricultural economists Michael Langemeier and James Mintert provide an updated ag outlook, which includes information from USDA’s June WASDE report along with updated profitability estimates for corn and soybeans. The webinar also addressed questions regarding eligibility for and assistance provided by USDA’s CFAP program.

COVID-19 Continues to Impact Farmer Sentiment; Majority Indicate Economic Assistance Bill Necessary

Farmer sentiment improved slightly in May after falling sharply in both March and April. Purdue ag economists Michael Langemeier and James Mintert discuss the May Purdue University/CME Group Ag Economy Barometer on this episode of the Purdue Commercial AgCast.

Coronavirus Food Assistance Program Application Details

USDA’s Farm Service Agency is accepting applications for the Coronavirus Food Assistance Program (CFAP) from producers who have suffered losses. Indiana FSA Director Steve Brown and staff join Jim Mintert for a discussion on eligibility requirements, payment rates and application details of the 2020 CFAP program.

Ag Outlook Webinar

Recorded May 15, 2020 | Purdue agricultural economists Michael Langemeier and James Mintert discuss the ag outlook and profitability estimates as a result of the COVID-19 global pandemic.

What the Food Value Chain has Learned and Should Apply Post COVID-19

Purdue ag economists Allan Gray and Brady Brewer examine many aspects of agricultural business from the design of supply chains to impacts on consumer buying behaviors to the future of international trade. 

April Ag Barometer Drops Below 100 as Coronavirus Disrupts Agriculture

Coronavirus concerns, commodity price declines, and supply-chain disruptions sink producer sentiment to a three-year low. Purdue ag economists Michael Langemeier and James Mintert discuss the April Purdue University/CME Group Ag Economy Barometer on this episode of the Purdue Commercial AgCast.

COVID-19’s Impacts on U.S. Food and Agriculture Webinar

Recorded April 20, 2020 | Purdue ag economists Jayson Lusk, Michael Langemeier, and James Mintert examine COVID-19’s impact on U.S. food and agriculture.

SBA Help for Small (and Family) Businesses

The President has signed the CARES (Coronavirus Aid, Relief, and Economic Security) Act into law. The CARES Act provides potential relief for employees and businesses.

COVID-19 Weakens Ethanol Demand Leading to Reduction in Corn Usage Forecast

The decline in oil and gasoline prices that started prior to the advent of COVID-19, combined with weak consumer demand for gasoline as a result of recent orders for consumers to shelter in place and the U.S. economy’s descent into recession, makes it clear that corn usage will be much lower than was forecast earlier this year.

Impact of COVID-19 on the Biofuels Industry and Implications for Corn and Soybean Markets

This report shows that the spread of COVID-19 in the U.S. is expected to reduce the demand for both corn and soybeans due to reductions in demand for ethanol and soy biodiesel.

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