Food Science
Imagine a world. . .
Where all of the earth’s raw agricultural products are utilized for nourishing every human being. Imagine turning those raw agricultural products into safe, shelf-stable, great tasting foods and beverages that every human being can afford and access. Imagine you helping to create this world.
Join Purdue Food Science!
CONTACT US
Department of Food Science
foodsci@purdue.edu
745 Agriculture Mall Drive
West Lafayette, IN 47907
765-494-8256
The Power of Engagement
The Power of Engagement
Through its engagement and extension programs, Purdue University’s Department of Food Science is making a significant impact on the world. Read more about how our department has woven engagement into the fabric of who we are.
Read the Department Profile
Purdue Food Science has a network of industry partners to connect students with hands-on experiences, internships, and full-time positions.
100% of Purdue Food Science students land a job or graduate school placement within 6 months of graduation.
Students within the Food Science Department can major in either Food Science or Fermentation Science.
Purdue Food Science has a network of industry partners to connect students with hands-on experiences, internships, and full-time positions.
Upcoming Food Science Events
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Purdue Food Science News
Scientists have long known that fiber feeds beneficial bacteria in the human gut. Now, Purdue...
As food recalls become more prevalent, more families toss more lettuce and deli meat into the...
Despite growing up with an economist father, Maria Filipa Seara e Pereira didn’t take to...
What started as a love of science and math has led Nancie Oxley to the largest winery in...
Not everyone gets to live their childhood dreams, but Han Chen is living hers. When Chen was a...
On Jan. 24, Purdue University’s College of Agriculture honored four Unsung Diversity...