Purdue partners with AgriNovus for agbiosciences initiative

Purdue University has partnered with AgriNovus on a statewide educational and public awareness campaign that asserts Indiana’s leadership in food and agriculture innovation. The “Time to Tell” campaign shares the role Indiana plays in the agbiosciences industry.

Indiana's AgBioScience Movement: #timetotell from THE PLAID AGENCY on Vimeo.

Agbiosciences is the term used to describe the intersection of agriculture, life sciences, science, and technology. The agbiosciences industry employs more than 75,000 Indiana residents and contributes $16 billion to the state’s overall economy.

Purdue’s agbiosciences story expands beyond traditional farming and food production. In recent years, the university has invested significant resources in agbiosciences research and innovation to create new products to feed a growing global population.

In 2015, Purdue dedicated $60 million to the Purdue Agricultural and Life Sciences facility. The location was designed to accommodate faculty, staff, and students with the latest technology to promote innovation in animal sciences education and research.

Purdue also invested $20 million in plant science research and education to strengthen its agbiosciences leadership. In addition, the new Indiana Soybean Alliance Soybean Utilization Endowed Chair position at Purdue University is heading research to develop new uses for soybeans such as biofuels and consumer electronics.

“We must continue to embrace cutting-edge technologies and form innovative partnerships with our colleges and universities, businesses, and industry groups,” said Eric Holcomb, Indiana Governor. “This will take Indiana to the next level.”

The “Time to Tell” stories explain how researchers and entrepreneurs unite to solve future problems. The campaign uses the hashtag #timetotell on social media to keep the agbiosciences conversation going.

Featured Stories

Carl Kincaid standing by a trail.
Transforming spaces, enriching lives through landscape architecture

If you’ve strolled along the Indianapolis Cultural Trail, biked the Monon Boulevard in...

Read More
Meghan Hartman by statue with children at the Celery Bogg Nature Center.
From classroom to camp: Purdue student’s AmeriCorps summer service term inspires environmental stewardship

As dawn breaks over the Celery Bog Nature Area, Meghan Hartman, a sophomore in Natural Resources...

Read More
yellow agave flower sprout from the giant flower stalk against a clear blue sky
The death bloom of a century plant

Agave americana, also known as the century plant, has evolved for a dry desert life. For 30...

Read More
4 students stand in front of marshall porterfield, all in different space and NASA shirts, one carrying a plastic jug with a white fungus growing over a mycoponics tube inside. Grow tents line the background on each side.
Mushrooms in space: Purdue researchers invent mycoponics to cultivate fungi for Earth, the moon and beyond

Porterfield founded MycoGravity — the Purdue Innovates Office of Technology...

Read More
Ag Barometer
After 3 months of decline, farmer sentiment rebounds in July

After three consecutive months of decline, farmer sentiment rebounded as the Purdue...

Read More
Majid Kazemian in his lab, standing in front of a desk, smiling.
Majid Kazemian named 2026 University Faculty Scholar

Majid Kazemian, professor in Purdue University’s Departments of Biochemistry and Computer...

Read More