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Crops
Given the uncertainty related to supply and demand, feed prices are likely to remain volatile during the 21/22 marketing year. This article examines trends in feed costs as well as the impact of corn and soybean meal prices on feed costs for farrow-to-finish and swine finishing operations.
Read MoreRecorded November 10 | Purdue ag economists review USDA’s November Crop Production and World Agricultural Supply and Demand Estimates (WASDE) reports.
Read MoreThis spreadsheet compares conventional crop rotation with an organic forage-based crop rotation over a ten-year horizon.
Read MoreRecorded October 13 | Purdue ag economists review USDA’s October Crop Production and World Agricultural Supply and Demand Estimates (WASDE) reports.
Read MoreCertified organic land accounts for less than 2% of U.S. farmland. Information pertaining to the relative profitability of conventional and organic production is often lacking. This article uses FINBIN data from 2016 to 2020 to update comparisons of crop yields, gross revenue, total expense, and net returns for conventional and organic alfalfa, corn, oats, soybeans, and winter wheat.
Read MoreRecorded September 13 | Purdue ag economists review USDA’s September Crop Production and World Agricultural Supply and Demand Estimates (WASDE) reports.
Read MoreThis article updates net return projections for 2021, and compares the net returns of two crop share leasing arrangements with a fixed cash rent leasing arrangement.
Read MoreRecorded August 20 | Purdue ag economists break down the Purdue Farmland Values and Cash Rents Survey results and the USDA Land Values report.
Read MoreRecorded August 13 | Purdue ag economists review USDA’s August Crop Production and World Agricultural Supply and Demand Estimates (WASDE) reports.
Read MoreThis paper examines the competitiveness of wheat production for important international wheat production regions using 2015 to 2019 data from the agri benchmark network.
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