Purdue Ag Econ Department Publications

The faculty and students of Purdue AgEcon have an established record of publishing in top-tier journals. Below you will find a list of recent and forthcoming publications. This list is self-reported and, therefore, only a snapshot of the many publications by our faculty.

Publications

Adema, H., Onwezen, M. C., Van Loo, E. J., Dwyer, L., & Van Kleef, E. (2026). From Niche to Norm: Plant-based labelling strategies to shift social norms to support plant-based food choices. Appetite, 222, 108540. https://doi.org/10.1016/j.appet.2026.108540

Adhikari, L. D., Wagle, S., & Katare, B. (2026). Association between Well‐Being and Occupational Class in small businesses in the rural United States. The Journal of Rural Health, 42(2), e70172. https://doi.org/10.1111/jrh.70172

Akridge, J., Barnard, F. L., Brewer, B. E., Downey, D., Foltz, J. C., & Malone, T. (2026). Seven Editions of Pedagogical Innovation: Insights for Developing an Agribusiness Management Curriculum for the Twenty-First Century. Applied Economics Education and Extension, 3(8). https://doi.org/10.71162/aetr.268356

Alpine, W., Geldner, N., Alpine, H., & Chepeliev, M. G. (2026). AI-driven productivity gains enable more CO₂ emissions than they avoid in a global energy–economy model. Npj Climate Action, 5(1). https://doi.org/10.1038/s44168-026-00411-0

Asprooth, L., Traldi, R., Arbuckle, J., Church, S., Floress, K., Gramig, B., Harden, S., Margenot, A., Thompson, A., Torres, A., DeaKyne, E., & Prokopy, L. (2026). A framework for conceptualizing agricultural diversification with a focus on the U.S. Corn Belt. Agricultural Systems, 238, 104826. https://doi.org/10.1016/j.agsy.2026.104826

Bauchet, J., Godoy, R., Leonard, W. R., Reyes-García, V., Rosinger, A. Y., Tanner, S., & Undurraga, E. A. (2026). Long panel studies of small-scale rural societies in the Global South: What is their value, why are they rare, and suggestions to make them happen. World Development, 206, 107452. https://doi.org/10.1016/j.worlddev.2026.107452

Bauchet, J., Godoy, R., Leonard, W. R., Reyes-García, V., Rosinger, A. Y., & Undurraga, E. A. (2026). Adult temporal mobility (2002-2010) in material wealth and physical health, self-perceived health, sociality, and use of addictive substances: Insights from an observational exploratory panel study among Tsimane’ Indigenous People in the Bolivian Amazon. Social Science & Medicine, 407, 119696. https://doi.org/10.1016/j.socscimed.2026.119696

Bednarik, Z.; Green, J. J.; Marshall, M. I.; Russell, K. J.; Wiatt, R. D.; Wilcox Jr, M. D.; Kibria, A.; Winckel, N. (2026). 4-Region Household Data. 4R-Stat: Baseline Survey 2024. Purdue University Research Repository. doi:10.4231/TPH6-AJ51

Benavidez-Brouk, L., Taheripour, F., Baldos, U., Zhuang, Q., & Chen, S. (2026). Updates in assessing soil organic carbon and their implications for evaluating land use change emissions. Environmental Research Communications, 8(2), 025013. https://doi.org/10.1088/2515-7620/ae3d84

Berikou, M., Jung, J., Ufer, D. J., Widmar, N. O., & Lusk, J. L. (2026). Price premiums for meat products with sustainability labels. PLoS ONE, 21(8), e0353190. https://doi.org/10.1371/journal.pone.0353190

Bir, C., Widmar, N. O., Wolf, C. A., Sheridan, T., & Berikou, M. (2026). Societal values versus individual rights with respect to public health related practices during the COVID-19 pandemic in the U.S. PLoS ONE, 21(9), e0358741. https://doi.org/10.1371/journal.pone.0358741

Bir, C., Jung, J., & Widmar, N. O. (2026). Understanding why people value working from home or hybrid workplace flexibility a study of preferences during the COVID-19 pandemic. PLoS ONE, 21(5), e0348206. https://doi.org/10.1371/journal.pone.0348206

Byrd, K., Ellison, B., & Prescott, M. P. (2026). Under pressure: Associations between perceived stress and household food management behaviors. Journal of the Academy of Nutrition and Dietetics, 126(10), 156651. https://doi.org/10.1016/j.jand.2026.156651

Castro, L., Downey, W.S., and Malone, T. (2026). What business are you really in? The four economic models redefining agricultural retail. Purdue Agribusiness Review 1(1). Purdue University Center for Food and Agricultural Business.

Chepeliev, M., (2026). Global Trade Analysis Project Circular Economy (GTAP-CE) Database Version 11 (No. 7674). GTAP Research Memorandum No. 40. Center for Global Trade Analysis, Department of Agricultural Economics, Purdue University. https://www.gtap.agecon.purdue.edu/resources/res_display.asp?RecordID=7674

Chepeliev, M., Aguiar, A., Farole, T., Liverani, A. and van der Mensbrugghe, D., 2026. Circular economy transition in Europe requires ambitious policies beyond climate mitigation. Resources, Conservation and Recycling, 225, p.108591. https://doi.org/10.1016/j.resconrec.2025.108591

Chepeliev, M., Bañares-Alcantara, R., Campagnolo, L., Halim, R. A., Hall, J., Mannarini, G., Naghash, H., Palazzi, C., Parrado, R., Rocchi, P., Taberna, A., & Shayegh, S. (2026). Capturing system complexity in maritime decarbonization: a multilayer modeling perspective. Environmental Research Letters, 21(10), 101001. https://doi.org/10.1088/1748-9326/ae61ce

Chepeliev, M., Bekkers, E., Iyer, G., Qiu, Y., Wojtowicz, K., Yarlagadda, B., & Yilmaz, A. N. (2026). Critical minerals and the global supply chain. Annual Review of Resource Economics, 18(1), 135–163. https://doi.org/10.1146/annurev-resource-112624-125817

Chepeliev, M., Ebadi, E., Damania, R., Taheripour, F., Zaveri, E. D., & Russ, J. D. (2026). Decoupling economic growth from environmental degradation: a global analysis of land, water, and emissions. Ecological Economics, 251, 109224. https://doi.org/10.1016/j.ecolecon.2026.109224

Chepeliev, M., Peszko, G., & Van Der Mensbrugghe, D. (2026). Fiscal reforms with energy transition and climate benefits in oil exporting countries: The case of Nigeria. Energy Economics, 159, 109412. https://doi.org/10.1016/j.eneco.2026.109412

Chepeliev, M., Van Der Mensbrugghe, D., & Vandyck, T. (2026). Economy-wide and international spillovers of the economic impacts of climate change. Energy Economics, 163, 109596. https://doi.org/10.1016/j.eneco.2026.109596

Clark, J., & Delgado, M. S. (2026). Exploring the quantitative impact of medical marijuana dispensaries on residential sale prices in Oklahoma. Empirical Economics, 70(4). https://doi.org/10.1007/s00181-026-02894-6

Clay, P. M., C. Steiger, J. Colussi and M. Langemeier. “Farmer Perceptions of AI Benefits in the United States and Argentina.” farmdoc daily (16):169, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, September 21, 2026.

Colussi, J. and M. Langemeier. “Brazil Heads for a Record Soybean Harvest as Farm Margins Approach Breakeven.” farmdoc daily (16):44, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, March 16, 2026. https://farmdocdaily.illinois.edu/2026/03/brazil-heads-for-a-record-soybean-harvest-as-farm-margins-approach-breakeven.html

Colussi, J. and M. Langemeier. “Comparing Corn Production Costs and Returns in the United States and Brazil.” farmdoc daily (16):87, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, May 18, 2026.

Colussi, J., M. Langemeier and C. Steiger. “How Farmer Sentiment Compares in the United States and Argentina.” farmdoc daily (16):150, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, August 20, 2026.

Colussi, J., M. Langemeier, G. D. Faleiros, L. Brito and A. Neto. “Farmland Values and Competitiveness in the United States and Brazil.” farmdoc daily (16):173, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, September 25, 2026.

Colussi, J. and M. Langemeier. “Middle East Conflict Revives Concerns Over Fertilizer Dependence in the U.S. and Brazil.” farmdoc daily (16):68, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, April 20, 2026.

Colussi, J. and M. Langemeier. “U.S. and Brazil Soybean Competitiveness: Farm-Level Costs and Returns.” farmdoc daily (16):29, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, February 23, 2026.

Cui, I., and Malone, T. (2026). Why most agribusiness AI strategies never get past pilots. Purdue
Agribusiness Review 1(1). Purdue University Center for Food and Agricultural Business

Dalheimer, B. (2026). Trade diversification and food price volatility. European Review of Agricultural Economics. https://doi.org/10.1093/erae/jbag018

Dalheimer, B., Bellemare, M. F., & Loughmiller, W. (2026). The geopolitics of food and agriculture. Annual Review of Resource Economics, 18(1), 111–133. https://doi.org/10.1146/annurev-resource-112624-010824

Dalheimer, B. and Fiankor, D.D. (2026) The Hidden Tax on Global Sourcing: What regulatory
divergence really costs agribusiness firms. Purdue Agribusiness Review 1(2). Purdue University Center for Food and Agricultural Business.

Dalheimer, B., Foster, K., Shively, G., Pede, V. O., Fiankor, D. D., Ricker-Gilbert, J., & Bist, P. (2026). Stocks and shocks: Assessing the relative roles of public and private inventories in buffering rice price volatility in the Philippines. Food Policy, 139, 103052. https://doi.org/10.1016/j.foodpol.2026.103052

Dannaoui, A. M. A., Ellison, B., & Bruening, M. (2026). Associations between nutrition security and food insecurity among adults. Current Developments in Nutrition, 10, 108088. https://doi.org/10.1016/j.cdnut.2026.108088

Deitz, M., Fiechter, C., Malone, T., Olusanyaa, A., & Tetzlaff, C. (2026). Globe Tractors: cannibalization of new agricultural equipment sales during volatile market conditions. The International Food and Agribusiness Management Review, 1–20. https://doi.org/10.22434/ifamr.1404

Edobor, E. W., & Ricker-Gilbert, J. (2026). Do estate farms affect smallholder household labour decisions in Sub-Saharan Africa? A Case Study of Malawi. Agrekon, 65(1), 95–115. https://doi.org/10.1080/03031853.2025.2589791

Ellison, B., Kalaitzandonakes, M., Byrd, K., & Katare, B. (2026). The politics of processed foods: Consumer perceptions of policies targeting ultra-processed foods. PLoS ONE, 21(6), e0350271. https://doi.org/10.1371/journal.pone.0350271

Ellman, B., Smith, M. L., Reeling, C., & Widmar, N. J. O. (2026). Social media analysis reflects the negative sentiments experienced at both time changes with somewhat more depressive impact in early fall. PLoS ONE, 21(3), e0342789. https://doi.org/10.1371/journal.pone.0342789

Ellman, B., Smith, M. L., Zurita, C., & Widmar, N. O. (2026). The relationship between online media, visits, and stock performance in the recreational tourism industry: A case study of vail resorts. Tourism Economics, 0(0). https://doi.org/10.1177/13548166261491872

Etumnu, C. E., & Foster, K. A. (2026). Platform fulfilment and seller reputation: evidence from Amazon’s marketplace. Journal of Agricultural Economics, 77(3), 1122–1143. https://doi.org/10.1111/1477-9552.70075

Etumnu, C., & Foster, K. A. (2026). Does Fulfillment by Amazon boost the Reputation of Third-Party Sellers? SSRN Electronic Journal. https://doi.org/10.2139/ssrn.6749860

Gaire, B., Liu, Y., Colson, G., & Langemeier, M. R. (2026). Volatility and return analysis of North American agricultural food companies: a comparative study of capital asset pricing and Fama-French three-factor. Agricultural Finance Review, 86(4), 638–654. https://doi.org/10.1108/afr-07-2025-0101

Galindo-Silva, H., & Tchuente, G. (2026). Religious competition, cultural change, and domestic violence: evidence from Colombia. Journal of Population Economics, 39(1). https://doi.org/10.1007/s00148-026-01146-2

Gallardo, R., & Whitacre, B. (2026). 21st century economic development: An update on remote work and household income. Regional Science Policy & Practice, 18(8), 100323. https://doi.org/10.1016/j.rspp.2026.100323

Ghrawi, R. A., Ellison, B., Rabbitt, M. P., & Bruening, M. (2026). Using latent class analysis to elucidate experiences and response patterns in food security among university students. Current Developments in Nutrition, 10, 108032. https://doi.org/10.1016/j.cdnut.2026.108032

Gibson, M., Sundiang, M., Mason-D’Croz, D., Oliveira, T. D., Beier, F., Benavidez, L., Bos, A., Chepeliev, M., Doelman, J., Dunston, S., Fujimori, S., Hasegawa, T., Havlik, P., Hristov, J., Jägermeyr, J., Kozicka, M., Kuiper, M., Kyle, P., De Lange, T., . . . Herrero, M. (2026). Food systems transformation would reshape global agriculture. Nature, 657(8130), 156–163. https://doi.org/10.1038/s41586-026-10775-2

Grebitus, C., Hughner, R. S., Fuller, K., Van Loo, E. J., & Grunert, K. G. (2026). Exploring the role of memory and point-of-purchase promotion on food choice: insights from an eye-tracking study. British Food Journal, 128(9), 3825–3842. https://doi.org/10.1108/bfj-05-2025-0567

Hadachek, J., & Ma, M. (2026). Risk management externalities in agrifood supply chains. American Journal of Agricultural Economics. https://doi.org/10.1002/ajae.70091

Haddock, T., Schaefer, K. A., Whitacre, B. E., & Malone, T. (2026). Local news deserts and community social capital erosion. Journal of Regional Science, 66(2), 626–649. https://doi.org/10.1111/jors.70053

Haqiqi, I., & Hertel, T. (2026). The buffer value of trade: quantifying how global integration stabilizes food prices and farm incomes. Food Security, 18(4), 1133–1159. https://doi.org/10.1007/s12571-026-01662-9

Haqiqi, I., Hertel, T. W., & Grogan, D. S. (2026). The buffer value of groundwater increases under trade restrictions. Environmental Research Food Systems, 3(3), 031001. https://doi.org/10.1088/2976-601x/ae854e

Hertel, T. W. (2026). Bridging the divide between agricultural economics and the sustainability sciences. Journal of Agricultural Economics. https://doi.org/10.1111/1477-9552.70074

Hughes MN, Plummer C, Langemeier MR. (2026). Updating labor efficiency and productivity benchmarks. The Journal of the ASFMRA, 102-110. https://www.proquest.com/scholarly-journals/updating-labor-efficiency-productivity-benchmarks/docview/3355918519/se-2.

Janzen, J. and J. Colussi. “Will Brazil’s Corn and Soybean Production Continue to Grow in 2027?” farmdoc daily (16):104, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, June 15, 2026.

Jung, J., Sesmero, J. P., & Siebert, R. (2026). Using pre‐ and post‐entry data to identify the effect of ethanol plant entry on the spatial pattern of corn prices: A study in Indiana. American Journal of Agricultural Economics. https://doi.org/10.1002/ajae.70099

Kalaitzandonakes, M., B. Ellison and J. Coppess. “Fats in the MAHA Era: Consumer Perceptions of Common Cooking Fats.” farmdoc daily (16):61, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, April 9, 2026.

Kalaitzandonakes, M., B. Ellison, M. Muth and J. Coppess. “Flipping the Pyramid: Public Perceptions of New Dietary Guidelines.” farmdoc daily (16):37, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, March 5, 2026.

Kalaitzandonakes, M., J. Coppess and B. Ellison. “Grocery Bills and the 2026 Midterm Elections.” farmdoc daily (16):98, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, June 4, 2026.

Kalaitzandonakes, M., J. Coppess, B. Ellison “Lettuce Talk About Food Safety: Consumer Responses to Recent Outbreaks.” farmdoc daily (16):161, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, September 9, 2026.

Kilders, V., Ali, A., Berenda, A., Smith, M., Widmar, N. O., & Turco, R. F. (2026). Spatial patterns of foreign agricultural land holdings near U.S. military interest points. PLoS ONE, 21(8), e0355827. https://doi.org/10.1371/journal.pone.0355827

Kim, D. E., Kalaitzandonakes, M., & Ellison, B. 2026. Added protein, added value? Consumer demand for protein labels across product types, flavors, and consumer segments. Food Quality and Preference, 139:105842. https://www.sciencedirect.com/science/article/pii/S0950329325004173

Kim, H., Anders, J., Carpenter, C., Bernard, M., & Malone, T. (2026). The long-run effects of Interstate highways on rural America. Regional Science and Urban Economics, 120, 104249. https://doi.org/10.1016/j.regsciurbeco.2026.104249

Koch, J., Fox, A. S., Bhattarai, R., Jenkins-Smith, H., McFadden, J., Reinert, A., Sesmero, J., Walkup, M. Z., Jentner, W., & Ebert, D. (2026). A growing challenge: stakeholder perceptions of AI and ML applications in U.S. agriculture. Precision Agriculture, 27(6). https://doi.org/10.1007/s11119-026-10459-x

Kontor-Manu, E. K. E., Marshall, M. I. M. M. I., Wiatt, R. W. R., & Feng, Y. F. Y. (2026). Impacts of the Food Safety Modernization Act and produce safety rules, exemptions, and behavioral insights among small scale produce growers. Journal of Agriculture Food Systems and Community Development, 1–23. https://doi.org/10.5304/jafscd.2026.153.006

Kwon, H., Langholtz, M., Liu, X., Clark, R., Taheripour, F., Cai, H., & Wang, M. (2026). Life cycle analysis of dedicated energy crops for fuel production in the United States. Biomass and Bioenergy, 212, 109329. https://doi.org/10.1016/j.biombioe.2026.109329

Lalani, N., Katare, B., Osei, E. A., Yang, S., Wagle, S., Gallegos, J. L., & Ajuwon, A. M. (2026). “It seems like a never-ending job”: voices of female caregivers of older adults in the rural communities. Frontiers in Public Health, 13, 1751524. https://doi.org/10.3389/fpubh.2025.1751524

Langemeier, M. “Conventional and Organic Enterprise Net Returns.” farmdoc daily (16):102, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, June 11, 2026.

Langemeier, M. “Impact of Higher Corn Prices on Swine Finishing Feed Costs.” farmdoc daily (16):163, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, September 11, 2026.

Langemeier, M. “Impact of Leverage on Rates of Return of Crop Farms.” farmdoc daily (16): 131, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, July 24, 2026.

Langemeier, M. “Labor Standards.” farmdoc daily (16):1, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, January 2, 2026.

Langemeier, M. “Liquidity and Repayment Capacity.” farmdoc daily (16):178, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, October 2, 2026.

Langemeier, M. “Prospects for Swine Feed Costs in 2026.” farmdoc daily (16):23, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, February 13, 2026.

Langemeier, M. “Trends in Cattle Finishing Breakeven Prices and Net Returns.” farmdoc daily (16):121, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, July 10, 2026.

Langemeier, M. “Trends in General Inflation and Farm Input Prices.” farmdoc daily (16):57, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, April 3, 2026.

Langemeier, M. and J. Colussi. “Crop and Livestock Producers: Different Sentiment, Similar Concerns and Challenges.” farmdoc daily (16):141, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, August 7, 2026.

Langemeier, M. and J. Colussi. “Explaining Differences in Farm Growth Expectations.” farmdoc daily (16):94, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, May 29, 2026.

Langemeier, M. and J. Colussi. “Producer Sentiment, Farm Growth, and Transition Planning.” farmdoc daily (16):38, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, March 6, 2026.

Langemeier, M. and J. Colussi. “Producer Sentiment and Land Value Expectations.” farmdoc daily (16):77, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, May 1, 2026.

Langemeier, M. and J. Colussi. “Rising Farm Debt and Financial Stress: Evidence from the Ag Economy Barometer.” farmdoc daily (16):19, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, February 6, 2026.

Langemeier, M. and J. Colussi. “Why U.S Farmers Own Farmland and What They Expect for Land Values.” farmdoc daily (16):159, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, September 4, 2026.

Lin, B., Wang, X., Dalheimer, B., & Brümmer, B. (2026). Farm size, technical efficiency, and environmental performance: evidence from rice production in China. Agricultural Economics, 57(5). https://doi.org/10.1111/agec.70136

Liu, J., Ayres, A., Moyo-Mahlangu, T., Pakhtigian, E., & Femeena, P. V. (2026). Water resource impacts of lithium mining expansion in the Western U.S. Environmental Research Communications, 8(7), 072005. https://doi.org/10.1088/2515-7620/ae603b

Lusk, J. L., Caputo, V., & Ahles, A. (2026). Similarity and substitution: Using pile sorting methods to explore economic behavior. Journal of the Agricultural and Applied Economics Association, 5(2), 180–195. https://doi.org/10.1002/jaa2.70042

Lusk, J., Ellison, B., & Malone, T. (2026). U.S. consumers sometimes prefer seemingly redundant labels. Agribusiness. https://doi.org/10.1002/agr.70068

Malone, T., Carpenter, C. W., Bir, C., Van Leuven, A. J., Wasserman‐Olin, R., & Zhang, W. (2026). Extension Economists: valued in mission, penalized in practice. Applied Economic Perspectives and Policy. https://doi.org/10.1002/aepp.70126

Malone, T., Downey, W. S., & Meng, Z. (2026). What Makes Business-to-Farm Sales Distinct? Evidence from Time Allocation and Salesperson Personas. Journal of Business-to-Business Marketing, 1–16. https://doi.org/10.1080/1051712x.2026.2665178

Malone, T., Fiechter, C., Meng, Z., Lowenberg‐DeBoer, J., Erickson, B., & Akridge, J. (2026). Is precision agriculture technology adoption persistently overestimated? Agribusiness. https://doi.org/10.1002/agr.70085

Ma, M., & Sexton, R. J. (2026). Modeling Modern Agricultural Supply Chains: Progress and Insights. SSRN Electronic Journal. https://doi.org/10.2139/ssrn.7584478

Manning, N., Haqiqi, I., Hertel, T., & Liu, J. (2026). Regional drought impacts drive telecoupled land change through international agricultural trade. Environmental Research Letters, 21(14), 144013. https://doi.org/10.1088/1748-9326/ae81c9

Maredia, M. K., Olwande, J., Ricker‐Gilbert, J., Mather, D. L., & Mason, N. M. (2026). Kenyan farmers’ policy priorities during economic crisis and stability: Insights from a Best‐Worst scaling experiment. Applied Economic Perspectives and Policy, 48(4), 820–833. https://doi.org/10.1002/aepp.70055

Marshall, M. I., Lee, Y. G., & Wiatt, R. (2026). More than money: socioemotional wealth, rurality and small business owner exit intentions. Journal of Small Business and Enterprise Development, 33(8), 132–154. https://doi.org/10.1108/jsbed-05-2025-0355

Martínez-Collado, S. B., Jauernig, J., & Malone, T. (2026). The food dollar trap: attitudes driving public support for redistribution. Food Policy, 144, 103171. https://doi.org/10.1016/j.foodpol.2026.103171

McWherter, B., Munger, W., Ma, Z., Radel, C., Zanotti, L., Bauchet, J., & Godoy, R. (2026). The unexpected role of conditionality in shaping relational values: Insights from an incentive-based conservation program in Bolivia. World Development, 207, 107493. https://doi.org/10.1016/j.worlddev.2026.107493

Melstrom, R. T., Edmonds, F., & Reeling, C. (2026). The value of wildlife viewing when wildlife populations are mobile. Agricultural and Resource Economics Review, 55(2), 251–267. https://doi.org/10.1017/age.2026.10028

Miller, N., Fiechter, C., Ifft, J., and Nelson, B. “Lender Costs, Market Structure and Farm Loan Rates.” RaFF Policy Brief 2026-9(1), Rural and Farm Finance Policy Analysis Center, University of Missouri, Columbia. Sep. 1, 2026. Available at raff.missouri.edu.

Miller, N., Fiechter, C., Ifft, J., Nelson, B., & Scott, F. (2026). How lender cost of funds and market structure shape agricultural interest rates. Applied Economic Perspectives and Policy. https://doi.org/10.1002/aepp.70091

Mohammed, A. R. S., & Katare, B. (2026). Parental response to marital sorting and the gender gap in education. Economic and Political Studies, 14(1), 110–131. https://doi.org/10.1080/20954816.2026.2613317

Monaco, H., J. Colussi, G. N. Schnitkey, N. Paulson, A. V. Lobo and J. A. Caregnato. “The Iran Conflict and Fertilizer Markets: Why Brazil Faces Greater Near-Term Risk than the U.S.” farmdoc daily (16):62, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, April 10, 2026.

Montenovo, L., & Pickens, J. (2026). Who is Protected by Employment Protection? The B E Journal of Economic Analysis & Policy, 26(3), 827–852. https://doi.org/10.1515/bejeap-2025-0342

Montenovo, L., Simon, K., & Wing, C. (2026). The redistributive effects of federal Medicaid outlays across counties: evidence from the ACA. Public Budgeting & Finance, 46(2), 3–28. https://doi.org/10.1111/pbaf.70013

Moore, F. C., Haqiqi, I., Kong, Q., Rennels, L., Baldos, U., Ganapathi, H., Huber, M., & Hertel, T. (2026). New labour and agricultural damages improve climate cost estimates. Nature Climate Change, 16(10), 1170–1177. https://doi.org/10.1038/s41558-026-02749-z

Mukashov, A., Robinson, S., Arndt, C., Thurlow, J., & Thomas, T. (2026). Systematic risk profiling: Assessing compounding economic risks in developing countries. Economic Modelling, 157, 107511. https://doi.org/10.1016/j.econmod.2026.107511

Muth, Mary K., and Brenna Ellison. 2026. Food Industry Responses to the Make America Healthy Again Initiative. Durham, NC: Healthy Eating Research. https://healthyeatingresearch.org/wp-content/uploads/2026/03/HER_Industry-Response-to-MAHA_Report.pdf.

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Bednarik, Z., & Marshall, M. I. (2024). Personal relationships of rural small businesses with community banks in times of crisis. Journal of Small Business and Enterprise Development. https://doi.org/10.1108/jsbed-04-2023-0196

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Cardoso, D. S., & Dahis, R. (2024). Calculating the economic value of non-marginal mortality risk reductions. Economics Letters, 237, 111673. https://doi.org/10.1016/j.econlet.2024.111673

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Chepeliev, M. (2024). Chapter 13A: CO2 Emissions from Fossil Fuels Combustion (Center for Global Trade Analysis). Purdue University, West Lafayette, IN: Global Trade Analysis Project (GTAP). Retrieved from https://www.gtap.agecon.purdue.edu/resources/res_display.asp?RecordID=7130

Chepeliev, M. (2024). Chapter 13B: Complementary Greenhouse Gas Emissions Database (Center for Global Trade Analysis). Purdue University, West Lafayette, IN: Global Trade Analysis Project (GTAP). Retrieved from https://www.gtap.agecon.purdue.edu/resources/res_display.asp?RecordID=7131

Chepeliev, M. (2024). Chapter 13C: Air Pollutant Emissions Database (Center for Global Trade Analysis). Purdue University, West Lafayette, IN: Global Trade Analysis Project (GTAP). Retrieved from https://www.gtap.agecon.purdue.edu/resources/res_display.asp?RecordID=7132

Chepeliev, M., Diachuk, O., Podolets, R., Semeniuk, A., & Trypolska, G. (2024). Net-Zero transition in Ukraine: Implications for Sustainable Development Goal 7. In Lecture notes in energy (pp. 271–293). https://doi.org/10.1007/978-3-031-58897-6_12

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Ellison, B., M. Kalaitzandonakes and J. Coppess. “Consumers Continue to Struggle with Inflation and Food Affordability: Results From GFAPS.” farmdoc daily (14):108, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, June 10, 2024.

Ellison, B., M. Kalaitzandonakes and J. Coppess. “GFAPS Results: Tracking Public Perceptions of the Agri-Food System for Two Years.” farmdoc daily (14):62, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, March 29, 2024.

Ellison, B., M. Kalaitzandonakes and J. Coppess. “Inflation is Cooling, but are Consumers Convinced? Results from GFAPS.” farmdoc daily (14):167, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, September 16, 2024.

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Etumnu, C. E., & Malone, T. (2024). An empirical examination of BuyBox assignments in online grocery retail. Agribusiness. https://doi.org/10.1002/agr.21978

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Foster, K. A., Suarez-Guzman, L. M., Meza-Sepulveda, D. C., Baributsa, D., & Zurita, C. A. (2024). Effects of alternative hermetic bag storage on fermented and dried cocoa bean (Theobroma cacao L.). Journal of Stored Products Research, 107, 102351. https://doi.org/10.1016/j.jspr.2024.102351

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Gallardo, R. (2024). The age-dependency ratio in the North Central Region: Implications for regional and community development. Research Brief. North Central Regional Center for Rural Development. https://ncrcrd.ag.purdue.edu/2024/01/18/age-dependency-ratio-in-the-north-central-region/‎

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Gatto, A., Chepeliev, M. 2024. Reducing global food loss and waste could improve air quality and lower the risk of premature mortality. Environmental Research Letters. 19 014080. https://doi.org/10.1088/1748-9326/ad19ee

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Hadachek, Jeffrey and Ma, Meilin, Risk Management Externalities in Food Supply Chains (December 23, 2024). Available at SSRN: http://dx.doi.org/10.2139/ssrn.5143693

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Kalaitzandonakes, M., B. Ellison and J. Coppess. “Fair Fare? US Consumers’ Perceptions of Food Pricing ‘Fairness’ in Restaurants and Grocery Stores.” farmdoc daily (14):113, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, June 17, 2024.

Kalaitzandonakes, M., B. Ellison and J. Coppess. “The Importance of Food Prices in 2024 Election: Results from the Gardner Food & Agricultural Policy Survey.” farmdoc daily (14):220, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, December 5, 2024.

Kalaitzandonakes, M., J. Coppess and B. Ellison. “Lowering Food Prices: Do Consumers Think Politicians Are Able to Reduce Costs?” farmdoc daily (14):156, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, August 26, 2024.

Kalaitzandonakes, M., J. Coppess and B. Ellison. “Sizing Up the Food System: US Consumers’ Perceptions of Food System Firm Sizes and Pricing.” farmdoc daily (14):47, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, March 7, 2024.

Kalaitzandonakes, M., B. Ellison and J. Coppess. “The Price is Right? Consumer Preferences for Food Manufacturer Responses to Increased Input Costs.” farmdoc daily (14):117, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, June 24, 2024.

Kalaitzandonakes, M., Ellison, B., & Devesa, M. T. S. (2024). The financial impact of foodborne illness outbreaks at restaurants: Chipotle Mexican Grill. Agribusiness. https://doi.org/10.1002/agr.21898

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Kim, A., & Waldorf, B. S. (2024). Unpacking the gender wage gap in the U.S.: The impact of rural employment, age, and occupation. Journal of the Agricultural and Applied Economics Association. https://doi.org/10.1002/jaa2.143

Kim, Y. J., Jung, J., Yu, K., Kim, S., & Olynk Widmar, N. (2024). Spatial differentiation in food service pricing: an explorative study with web-scraped data. International Food and Agribusiness Management Review (published online ahead of print 2024). https://doi.org/10.22434/ifamr2023.0078

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*This article was dedicated to the memory of Wally Tyner by his colleagues at Purdue.

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Richards, Peter, Farzad Taheripour, Eugenio Arima, and Wallace E. Tyner. “Tariffs on American Soybeans and Their Impact on Land Use Change and Greenhouse Gas Emissions in South America.” Choices 35, Quarter 2 (2020). Available online: http://www.choicesmagazine.org/choices-magazine/submitted-articles/tariffs-on-american-soybeans-and-their-impact-on-land-use-change-and-greenhouse-gas-emissions-in-south-america

Reeling, Carson, Richard D. Horan, and Cloé Garnache. "When the Levee Breaks: Can Multi‐Pollutant Markets Break the Dam on Point–Nonpoint Market Participation?." American Journal of Agricultural Economics, 2020. https://doi.org/10.1002/ajae.12005

Seppelt, Ralf, Channing Arndt, Michael Beckmann, Emily A. Martin, and Thomas W. Hertel. 2020. “Deciphering the Biodiversity–Production Mutualism in the Global Food Security Debate.” Trends in Ecology & Evolution 0 (0). https://doi.org/10.1016/j.tree.2020.06.012

Song, Jingyu, Paul V. Preckel, and Michael S. Delgado. “Fractional Logit Estimation under Varying Spatial Resolution,” Economics Bulletin, 40,4 (2020): 2959-2963. http://www.accessecon.com/Pubs/EB/2020/Volume40/EB-20-V40-I4-P257.pdf

Staples, Aaron, Carson Reeling, Nicole Olynk Widmar, and Jayson L. Lusk. ”Consumer willingness to pay for sustainability attributes in beer: A choice experiment using eco‐labels.“ Agribusiness (2020). https://doi.org/10.1002/agr.21655

Sun, Shanxia, Brayam Valqui Ordonez, Mort D. Webster, Jing Liu, Christopher J. Kucharik, and Thomas W. Hertel. “Fine-scale Analysis of the Energy-Land-Water Nexus: Water Quality Implications of Biomass Co-Firing in the Midwestern U.S..” Environmental Science and Technology, 2020. https://doi.org/10.1021/acs.est.9b07458.

Taheripour, Farzad and Wallace E. Tyner. "US biofuel production and policy: implications for land use changes in Malaysia and Indonesia." Biotechnology for Biofuels, 13, 11 (2020). https://doi.org/10.1186/s13068-020-1650-1

Taheripour, Farzad, Xin Zhao, Mark Horridge, Farid Farokhi, and Wallace E. Tyner. “Land Use in Computable General Equilibrium Models.” Journal of Global Economic Analysis, 5,2 (2020), pp. 63-109. https://jgea.org/ojs/index.php/jgea/article/view/79/123

Torres, Ariana P. “For Young Americans, Sustainable Is Not Organic.” Journal of Food Distribution Research, 51, 1 (2020): 71-77. https://www.fdrsinc.org/wp-content/uploads/2020/03/JFDR51.1.12.71-77_Torres.pdf

Torres, Ariana P. “For Young Consumers Farm-to-Fork Is Not Organic: A Cluster Analysis of University Students.” HortScience (2020). https://doi.org/10.21273/HORTSCI15228-20

Torres, Ariana P., Nicholas A. Lancaster, and Luis H. B. Vilas Boas. “Characterizing Organic Grain Buyers in the Midwestern United States.” Sustainability, 12, 12 (2020):51-69. https://doi.org/10.3390/su12125169

Torres, Ariana P., Petrus Langenhoven, and Bridget K. Behe. “Characterizing the U.S. Melon Market.” HortScience (2020). https://doi.org/10.21273/HORTSCI14859-20

Waldorf, Brigitte. Book Review of “A Research Agenda for Migration and Health”, edited by K.Bruce Newbold and Kathi Wilson. Edward Elgar Publishing, Cheltenham, UK, Northampton, MA, USA. ISBN 978 1 78643 835 5. in Regional Science Policy & Practice (2020). http://dx.doi.org/10.1111/rsp3.12338

Wiatt, R.D., Lee, Y.G., Marshall, M.I., and Zuiker, V.S. (2020). “The Effect of Cash Flow Problems and Resource Intermingling on Small Business Recovery and Resilience After a Natural Disaster.” Journal of Family and Economic Issues. Available at: https://doi.org/10.1007/s10834-020-09710-y.

Wiatt, Renee and Maria I. Marshall. (2020). “Defining your Dreams”. Vegetable Crops Hotline, 669. Available at: https://vegcropshotline.org/article/defining-your-dreams/.

Wiatt, Renee and Maria I. Marshall. “Love of Work or Love and Work? Workaholism among Small Business Owners”. Selected Paper Presented at: 2020 Small Business Institute Conference, February 2020. Conference Proceedings, 105-120. Available at: http://smallbusinessinstitute.biz/2020-Conference-Proceedings.

Wiatt, Renee (2020). “Why Advisors Need to Meet EVERYONE in the Family”. Indiana Nursery & Landscape News, January/February 2020, 16-17. Available at: https://issuu.com/inlanews/docs/janfeb2020_issuu.

Wilson, Lacey and Jayson L. Lusk. “Consumer willingness to pay for redundant food labels.” Food Policy, 101938 (2020). https://doi.org/10.1016/j.foodpol.2020.101938

Yang, Ruoye., Kellie Curry Raper, and Jayson L. Lusk. "Impact of Hormone Use Perceptions on Consumer Meat Preferences." Journal of Agricultural and Resource Economics. 45, 1 (2020):107-123. https://doi.org/10.22004/ag.econ.298437

Zheng, Q., H. Holly Wang, and J. F. Shogren. “Fishing or Aquaculture? Chinese Consumers’ Stated Preference for the Growing Environment of Salmon through a Choice Experiment and the Consequentiality Effect.” Marine Resource Economics, accepted (2020), (SSCI).

Zhepeng Hu Hu, Zhepeng, Mindy Mallory, Teresa Serra, and Philip Garcia. “Measuring price discovery between nearby and deferred contracts in storable and nonstorable commodity futures markets.” The Journal of the International Association of Agricultural Economists (2020). https://doi.org/10.1111/agec.12594

Effective May 30, 2025, the university has undergone a strategic restructuring, resulting in the sunset of the Office of Multicultural Programs and related DEI offices in accordance with institutional policy. While historical references to these offices remain in past publications, our commitment to fostering an inclusive and equitable academic environment continues through new and evolving initiatives.