Purdue Ag Econ Department Publications

Aguiar, D. R. D., Taheripour, F., & Silva, D. A. L. (2024). Ethanol fuel in Brazil: policies and carbon emission avoidance. Biofuels, 1–11. https://doi.org/10.1080/17597269.2024.2405765

Arias-Granada, Y., & Ricker-Gilbert, J. (2024). Estimating the Effectiveness of Public Versus Private Distribution Systems: Insights from a Fertilizer Policy Reform in Malawi. The Journal of Development Studies, 1–24. https://doi.org/10.1080/00220388.2024.2413089 

Bednarik, Z. (2024, July 31). The relationship between education and happiness: Findings from the North Central and Northeast Regions. Research Brief. North Central Regional Center for Rural Development. https://doi.org/10.22004/ag.econ.344483

Bednarik, Z., & Marshall, M. I. (2024). Personal relationships of rural small businesses with community banks in times of crisis. Journal of Small Business and Enterprise Development. https://doi.org/10.1108/jsbed-04-2023-0196

Bir, C., Lai, J., & Widmar, N. O. (2024). Documenting food insecure U.S. children in the wake of the pandemic. Food Ethics, 9(2). https://doi.org/10.1007/s41055-024-00158-6 

Bradford, T. L., & Quagrainie, K. K. (2024). Online media sentiment analysis for US oysters. Aquaculture Fish and Fisheries, 4(4). https://doi.org/10.1002/aff2.191 

Byrne, A. T., Katare, B., & Lowrey, J. (2024). Heterogeneous effects of Medicaid expansion on food security measures. American Journal of Agricultural Economics. https://doi.org/10.1111/ajae.12471 

Cardoso, D. S., & Dahis, R. (2024). Calculating the economic value of non-marginal mortality risk reductions. Economics Letters, 237, 111673. https://doi.org/10.1016/j.econlet.2024.111673 

Chaudhary, A., & Hertel, T. W. (2024). Recent Developments and Challenges in projecting the impact of crop productivity growth on biodiversity Considering Market-Mediated Effects. Environmental Science & Technology. https://doi.org/10.1021/acs.est.3c05137 

Chepeliev, M., Giannakidis, G., Kanudia, A., & Van Der Mensbrugghe, D. (2024). Implications of the net zero transition scenarios on SDG indicators: Linking Global Energy System, CGE and Atmospheric Source-Receptor models. In Lecture notes in energy (pp. 41–66). https://doi.org/10.1007/978-3-031-58897-6_3 

Chepeliev, M.; Liverani, A.; Nair, A.; Van Der Mensbrugghe, D. (2024). Azerbaijan: pathways for decarbonization in a global context. Climate Policy, 1–16. https://doi.org/10.1080/14693062.2024.2330378 

Chepeliev, M., Maliszewska, M., Osorio-Rodarte, I., Pereira, M. F. S. E., & Van Der Mensbrugghe, D. (2024). Lowering trade barriers improves income distribution and economic resiliency. Journal of Policy Modeling. https://doi.org/10.1016/j.jpolmod.2024.09.004 

Coppess, J., M. Kalaitzandonakes and B. Ellison. "Hot, Hot, Hot: Preferences for U.S. Spending to Address Extreme Weather." farmdoc daily (14):174, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, September 25, 2024.

Coppess, J., M. Kalaitzandonakes and B. Ellison. "Inflation Addendum: Politics and Consumer Expectations in Metro and Non-Metro Areas." farmdoc daily (14):172, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, September 23, 2024.

Dalheimer, B., Parikoglou, I., Brambach, F., Yanita, M., Kreft, H., & Brümmer, B. (2024). On the palm oil-biodiversity trade-off: Environmental performance of smallholder producers. Journal of Environmental Economics and Management, 125, 102975. https://doi.org/10.1016/j.jeem.2024.102975 

DeLay, N. D., Thompson, N. M., Mintert, J. R., Kuethe, T., & Lusk, J. L. (2024). Value of farm data in farmland rental markets. Land Economics, 041023-0032R1. https://doi.org/10.3368/le.100.4.041023-0032r1 

Delisle, Z. J., Reeling, C. J., Caudell, J. N., McCallen, E. B., & Swihart, R. K. (2024). Targeted recreational hunting can reduce animal-vehicle collisions and generate substantial revenue for wildlife management agencies. Science of the Total Environment, 935, 173460. https://doi.org/10.1016/j.scitotenv.2024.173460 

Ellison, B., C.J. Nguyen, M.P. Rabbitt, B. French, and M. Bruening. (2024). Adapting the USDA Food Security Survey Module for use with college students: can we improve model fit? Applied Economic Perspectives and Policy, in press. https://doi.org/10.1002/aepp.13425

Ellison, B., M. Kalaitzandonakes and J. Coppess. "Consumers Continue to Struggle with Inflation and Food Affordability: Results From GFAPS." farmdoc daily (14):108, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, June 10, 2024.

Ellison, B., M. Kalaitzandonakes and J. Coppess. "GFAPS Results: Tracking Public Perceptions of the Agri-Food System for Two Years." farmdoc daily (14):62, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, March 29, 2024.

Ellison, B., M. Kalaitzandonakes and J. Coppess. "Inflation is Cooling, but are Consumers Convinced? Results from GFAPS." farmdoc daily (14):167, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, September 16, 2024.

Etumnu, C. E., Edobor, E. W., & Marshall, M. I. (2024). Impact of FTC’s allegation on Amazon’s marketplace: Evidence from coffee products. Agribusiness. https://doi.org/10.1002/agr.21996 

Fang, H., Tao, Q., Chen, Q., & Delgado, M. (2024). When your neighbour is the village cadre: allocation of public resources in the social network. Applied Economics, 1–16. https://doi.org/10.1080/00036846.2024.2386849 

Fiankor, D. D., Dalheimer, B., Curzi, D., Hoffmeister, O., & Brümmer, B. (2024). Does it matter how we ship the good apples out? On specific tariffs, transport modes, and agricultural export prices. Agricultural Economics. https://doi.org/10.1111/agec.12829

Fiankor, D. D. D., Dalheimer, B., & Mack, G. (2024). Pesticide regulatory heterogeneity, foreign sourcing, and global agricultural value chains. American Journal of Agricultural Economics. https://doi.org/10.1016/j.jeem.2024.102975 

Fiechter, C., Kuethe, T., Langemeier, M., & Mintert, J. (2024). Change in farmer expectations from information surprises in the corn market. American Journal of Agricultural Economics. https://doi.org/10.1111/ajae.12481 

Foster, K. A., Suarez-Guzman, L. M., Meza-Sepulveda, D. C., Baributsa, D., & Zurita, C. A. (2024). Effects of alternative hermetic bag storage on fermented and dried cocoa bean (Theobroma cacao L.). Journal of Stored Products Research, 107, 102351. https://doi.org/10.1016/j.jspr.2024.102351 

Gallardo, R. (2024). The age-dependency ratio in the North Central Region: Implications for regional and community development. Research Brief. North Central Regional Center for Rural Development. https://ncrcrd.ag.purdue.edu/2024/01/18/age-dependency-ratio-in-the-north-central-region/‎

Gatto, A., Chepeliev, M. 2024. Global food loss and waste estimates show increasing nutritional and environmental pressures. Nat Food 5, 136–147 (2024). https://doi.org/10.1038/s43016-023-00915-6 

Gatto, A., Chepeliev, M. 2024. Reducing global food loss and waste could improve air quality and lower the risk of premature mortality. Environmental Research Letters. 19 014080. https://doi.org/10.1088/1748-9326/ad19ee 

Goodnight, M., Telenko, D. E. P., Ross, T. J., Chilvers, M. I., Allen, T. W., Ames, K., Byrne, A. M., Check, J. C., Jay, W. S., Mueller, B., Da Silva, C. R., Roggenkamp, E. M., Shim, S., Smith, D. L., Tenuta, A. U., & Thompson, N. M. (2024). Multi-state fungicide efficacy trials to manage Tar spot and improve economic returns in corn in the United States and Canada. Crop Protection Network. https://doi.org/10.31274/cpn-20240904-0 

Haqiqi, I. (2024). Trade can buffer climate-induced risks and volatilities in crop supply. Environmental Research: Food Systems, 1(2), 021004. https://doi.org/10.1088/2976-601x/ad7d12 

Haqiqi, I., Baldos, U.L.C. (2025). Benchmark Data: Integrating Biophysical and Economic Information in a Consistent Geospatial Dataset. In: Haqiqi, I., Hertel, T.W. (eds) SIMPLE-G. Springer, Cham. https://doi.org/10.1007/978-3-031-68054-0_6 

Haqiqi, I., Baldos, U.L.C. (2025). Computation and Baseline: Efficient Methods for Solving a Large System of Equations for Projection and Scenario Analysis. In: Haqiqi, I., Hertel, T.W. (eds) SIMPLE-G. Springer, Cham. https://doi.org/10.1007/978-3-031-68054-0_8 

Haqiqi, I., Grogan, D. S., Bahalou, M., Liu, J., Baldos, U.L.C., Lammers, R., Hertel, T.W. (2025). Interplay Between the Pandemic and Environmental Stressors. In: Haqiqi, I., Hertel, T.W. (eds) SIMPLE-G. Springer, Cham. https://doi.org/10.1007/978-3-031-68054-0_17 

Haqiqi, I., Hertel, T.W., Wang, Z., Baldos, U.L.C., Cisneros-Pineda, A., Liu, J. (2025). Future Directions: Policy Implications, Model Extensions, and Institutional Innovation. In: Haqiqi, I., Hertel, T.W. (eds) SIMPLE-G. Springer, Cham. https://doi.org/10.1007/978-3-031-68054-0_18 

Hertel, T. W., Hoekman, B. M., & Martin, W. (2024). Agricultural negotiations in the context of a broader round: A developing country perspective. In CRC Press eBooks (pp. 89–112). https://doi.org/10.1201/9781003578574-7 

Hyink, J.,McFadden, B., & Ellison, B. (2024). Potential consumer response to the healthy symbol proposed by the U.S. Food and Drug Administration. Heliyon, e30863. https://doi.org/10.1016/j.heliyon.2024.e30863 

Jung, J., Widmar, N. O., & Lusk, J. L. (2024). Societal implications of personalized pricing in online grocery shopping. Food Ethics, 9(1). https://doi.org/10.1007/s41055-024-00142-0 

Kalaitzandonakes, M., B. Ellison and J. Coppess. "Fair Fare? US Consumers’ Perceptions of Food Pricing ‘Fairness’ in Restaurants and Grocery Stores." farmdoc daily (14):113, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, June 17, 2024.

Kalaitzandonakes, M., J. Coppess and B. Ellison. "Lowering Food Prices: Do Consumers Think Politicians Are Able to Reduce Costs?" farmdoc daily (14):156, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, August 26, 2024.

Kalaitzandonakes, M., B. Ellison and J. Coppess. "The Price is Right? Consumer Preferences for Food Manufacturer Responses to Increased Input Costs." farmdoc daily (14):117, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, June 24, 2024.

Kalaitzandonakes, M., Ellison, B., & Lusk, J. L. (n.d.). Goodbye Aunt Jemima: Consumer preferences for pancake mix following rebranding. Cambridge Core. https://doi.org/10.1017/aae.2024.25 

Katare, B., Wang, H. H., Wetzstein, M. E., Jiang, Y., & Weiland, B. (2024). Renewable energy prosocial behavior, is it source dependent? Agricultural and Resource Economics Review, 1–23. https://doi.org/10.1017/age.2023.36 

Kim, Y. J., Jung, J., Yu, K., Kim, S., & Olynk Widmar, N. (2024). Spatial differentiation in food service pricing: an explorative study with web-scraped data. International Food and Agribusiness Management Review (published online ahead of print 2024). https://doi.org/10.22434/ifamr2023.0078 

Knuth, M., Rihn, A., Torres, A., Behe, B., Boyer, C., & Khachatryan, H. (2024). Social media usage among green industry firms. Journal of Environmental Horticulture, 42(2), 75–84. https://doi.org/10.24266/0738-2898-42.2.75 

Kumar, G., Hegde, S., Van Senten, J., Engle, C., Boldt, N., Parker, M., Quagrainie, K., Posadas, B., Asche, F., Dey, M., Aarattuthodi, S., Roy, L. A., Grice, R., Fong, Q., & Schwarz, M. (2024). Economic contribution of U.S. aquaculture farms. Journal of the World Aquaculture Society. https://doi.org/10.1111/jwas.13091 

Lancaster, N. A., Reeling, C., Lee, J. G., Melstrom, R. T., Caudell, J. N., & Albers, G. (2024). Willingness-to-Pay for rationed goods: Bobcat harvest permits in Indiana. Journal of Agricultural and Applied Economics, 1–16. https://doi.org/10.1017/aae.2024.1 

Langemeier, M. (2024, February 26). 2024 breakeven prices estimated to drop. https://www.farmprogress.com/farm-business/2024-breakeven-prices-estimated-to-drop- 

Langemeier, Michael. (2024, March 6). International Benchmarks for Soybean Production. Center for Commercial Agriculture. https://ag.purdue.edu/commercialag/home/resource/2024/03/international-benchmarks-for-soybean-production-2024/

Langemeier, M. (2024, April 22). Use stress testing to make farm decisions. https://www.farmprogress.com/commentary/use-stress-testing-to-make-farm-decisions 

Lippsmeyer, M., M. Langemeier and M. Boehlje. "Discussing Key Resources and Risk Exposure in Your Farm Business Plan." farmdoc daily (14):85, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, May 3, 2024.

Lippsmeyer, M., M. Langemeier and M. Boehlje. "Integrated Risk Management: Developing an Asset-Based Business Strategy." farmdoc daily (14):54, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, March 18, 2024.

Lippsmeyer, M., M. Langemeier and M. Boehlje. "Key Resources Determining the Future of the Farm: Human Capital and Information Technology." farmdoc daily (14):60, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, March 27, 2024.

Lippsmeyer, M., M. Langemeier and M. Boehlje. "Discussing Key Resources and Risk Exposure in Your Farm Business Plan." farmdoc daily (14):85, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, May 3, 2024.

Lippsmeyer, M., M. Langemeier and M. Boehlje. "Maintaining Key Resources Amid Strategic Uncertainty." farmdoc daily (14):107, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, June 7, 2024.

Losada-Rojas, L. L., Pyrialakou, D., Waldorf, B. S., Banda, J. A., & Gkritza, K. (2024). Understanding transportation-related health determinants and their interrelationships in rural U.S. Journal of Transport & Health, 38, 101887. https://doi.org/10.1016/j.jth.2024.101887 

Loy, R., Britton, L. L., & Malone, T. (2024). Software solutions in agri-food supply chains: a current view for sustainability reporting. The International Food and Agribusiness Management Review, 1–16. https://doi.org/10.22434/ifam.1085 

Melstrom, R. T., & Reeling, C. (2024). A Zonal RUM Model to Value Recreation Sites with Aggregate Visitation Data. Land Economics, 121923-0135R. https://doi.org/10.3368/le.100.4.121923-0135r 

Mitchell, J. L., Thompson, J. M., & Malone, T. (2024). Biological lags and market dynamics in vertically coordinated food supply chains: HPAI impacts on U.S. egg prices. Food Policy, 126, 102655. https://doi.org/10.1016/j.foodpol.2024.102655 

Obirikorang, K. a. A., Quagrainie, K., Kassah, J. E., & Mathis, V. A. (n.d.). Editorial: Sustainable Aquaculture Production for Improved Food Security. Frontiers. https://doi.org/10.3389/fsufs.2024.1485956 

O’Malley, S. F., Ambikapathi, R., Ghosh, S., Galvin, L., Jeong, J., Mosha, D., PrayGod, G., Mapendo, F., Shively, G., Murray‐Kolb, L. E., & Gunaratna, N. S. (2024). Contribution of Food from Market Purchases and Home Production to Child Nutrient Intake: Evidence from the EFFECTS Study Baseline Data. The Journal of Nutrition. https://doi.org/10.1016/j.tjnut.2024.04.015 

Ortez, M., Thompson, T., Kilders, V., & Widmar, N. O. (2024). Quantifying demand and willingness to pay for local food production. Q Open, qoae006. https://doi.org/10.1093/qopen/qoae006

Ortez, M. A., Tolhurst, T. N., Thompson, N. M., & Widmar, N. O. (2023). Not all beef‐cut price shocks are alike: Disentangling supply and demand shocks in the US beef market. Journal of the Agricultural and Applied Economics Association, 3(1), 25–40. https://doi.org/10.1002/jaa2.94 

Palmer, S., I. Ciubotariu, R. Ofori, M. Saenz, B. Ellison, and M.P. Prescott. 2024. School nutrition stakeholders find utility in MealSim: an agent-based model. Journal of Nutrition Education and Behavior. https://doi.org/10.1016/j.jneb.2024.02.008 

Regmi, H. P., & Kuethe, T. H. (2024). An Evaluation of Congressional Budget Office’s Baseline Projections of USDA Mandatory Farm and Nutrition Programs. Applied Economic Perspectives and Policy. https://doi.org/10.1002/aepp.13457 

Rihn, A. L., Torres, A., Behe, B. K., & Barton, S. (2024). Unwrapping the Native Plant Black Box: Consumer Perceptions and Segments for Target Marketing Strategies. HortTechnology, 34(3), 361–371. https://doi.org/10.21273/horttech05401-24 

Rusiana, H. D., Escalante, C. L., & Brewer, B. (2024). Financial Resilience of Young and Beginning Farmers under Recession: A Transition Probability Approach. Journal of Applied Finance & Banking, 14(3), 97–110. https://doi.org/10.47260/jafb/1435 

Saeed, W., Hertel, T., & Fuglie, K. (2024). Chapter 14A: Primary Factor Shares (Center for Global Trade Analysis). Purdue University, West Lafayette, IN: Global Trade Analysis Project (GTAP). Retrieved from https://www.gtap.agecon.purdue.edu/resources/res_display.asp?RecordID=7126 

Shively, G., Ambikapathi, R., Eddens, K., Ghosh, S., Gunaratna, N. S., Khamphouxay, K., Oula, R., Ratsavong, K., Saylath, T., Siengsounthone, L., Sipes, P., Sychareun, V., Tekwe, C., Thompson, L., Thongmixay, S., Vongxay, M., Vongxay, V., & Zoh, R. (2024). Demand-driven capacity building for public health nutrition research in Lao PDR. BioMed Central. https://doi.org/10.1186/s41256-024-00378-7 

Sun, S., & Delgado, M. S. (2024). Local spatial difference-in-differences models: treatment correlations, response interactions, and expanded local models. Empirical Economics. https://doi.org/10.1007/s00181-024-02610-2 

Taheripour, F.; Mueller, S.; Emery, I.; Karami, O.; Sajedinia, E.; Zhuang, Q.; Wang, M. (2024). Biofuels Induced Land Use Change Emissions: The Role of Implemented Land Use Emission Factors. Sustainability, 16, 2729. https://doi.org/10.3390/su16072729  

Tao, J., Quagrainie, K. K., Foster, K. A., & Widmar, N. O. (2024). A regional analysis of climate change effects on global snow crab fishery. Natural Resource Modeling. https://doi.org/10.1111/nrm.12406 

Thompson, T., Kilders, V., Widmar, N., & Ebner, P. (2024). Consumer acceptance of bacteriophage technology for microbial control. Scientific Reports, 14(1). https://doi.org/10.1038/s41598-024-75721-6 

Thompson, L. R., Sipes, P., Ebner, P., Soukhavong, S., & Shively, G. (2024). Food safety in Laos: status, current challenges and opportunities. International Journal of Food Science & Technology. https://doi.org/10.1111/ijfs.17193 

Torres, A. P., Rihn, A., Barton, S., & Behe, B. K. (2024). Perceptions and socioeconomic status influence purchases of native plants. Horttechnology, 34(2), 153–160. https://doi.org/10.21273/horttech05345-23 

Traldi, R., Asprooth, L., Usher, E. M., Floress, K., Arbuckle, J. G., Baskerville, M., Church, S. P., Genskow, K., Harden, S., Maynard, E. T., Thompson, A. W., Torres, A. P., & Prokopy, L. S. (2024). “Safer to plant corn and beans”? Navigating the challenges and opportunities of agricultural diversification in the U.S. Corn Belt. Agriculture and Human Values. https://doi.org/10.1007/s10460-024-10570-7 

Turnley, J. W., Grant, A., Schull, V. Z., Cammarano, D., Sesmero, J., & Agrawal, R. (2024). The Viability of Photovoltaics on Agricultural Land: Can PV Solve the Food vs Fuel Debate? Journal of Cleaner Production, 143191. https://doi.org/10.1016/j.jclepro.2024.143191 

Ulloa, M. C., Marques, J. M., Velasco, J. E. P., Philocles, S., & Torres, A. P. (2024). Characterizing the US Market for Salad Mixes through the Lens of Environmental Preferences. Hortscience, 59(4), 533–541. https://doi.org/10.21273/hortsci17598-23 

Velasco, J. E., Marques, J. M., Torres, A. P., Marshall, M. I., & Deering, A. J. (2024). Safe, Sustainable, and Nutritious Food Labels: A market segmentation of fresh vegetables consumers. Food Control, 110654. https://doi.org/10.1016/j.foodcont.2024.110654 

Wang, Z., & Hertel, T. (2024). SMART Handout: An Innovative Tool to Empower Applied General Equilibrium Teaching. Journal of Global Economic Analysis, 9(1), 45–61. https://doi.org/10.21642/jgea.090102af

Wang, Z., Martha, G. B., Liu, J., De Lima, C. Z., & Hertel, T. W. (2024). Planned expansion of transportation infrastructure in Brazil has implications for the pattern of agricultural production and carbon emissions. Science of the Total Environment, 172434. https://doi.org/10.1016/j.scitotenv.2024.172434

Wiatt, R. (2024). Farmer Retirement: An Elusive Concept?. Vegetable Crops Hotline, 730 & 731. Available at: https://vegcropshotline.org/article/farmer-retirement-an-elusive-concept/

Wiatt, R. (2024). Farmer Retirement: An Elusive Concept?. Purdue Institute for Family Business Newsletter 1: Succession Special Edition. Available at: https://ag.purdue.edu/department/agecon/fambiz/_docs/newsletters/2024newsletter1_3.html

Wiatt, R., Marshall, M.I., Haynes, G., and Lee, Y.G. (2024). In the Depths of Despair: Lost Income and Recovery for Small Businesses During COVID-19. International Journal of Disaster Risk Reduction. DOI: https://doi.org/10.1016/j.ijdrr.2024.104251

Wiatt, R. D., Marshall, M. I., & Lee, Y. G. (2024). Love of work or love and work: Does a business owner’s compulsion to work pay off? Journal of Family and Economic Issues. https://doi.org/10.1007/s10834-024-09949-9 

Baldos, U. L. C. (2023). Impacts of US Public R&D Investments on Agricultural Productivity and GHG Emissions. Journal of Agricultural and Applied Economics, 55(3), 536–550. https://doi.org/10.1017/aae.2023.29 

Baldos, U., Chepeliev, M., Cultice, B., Huber, M., Meng, S., Ruane, A.C., Suttles, S. & van der Mensbrugghe, D., (2023). Global-to-local-to-Global Interactions and Climate Change. Environmental Research Letters.  DOI 10.1088/1748-9326/acc95c 

Bednarik, Z. (2023). The impact of health disparities on the subjective well-being in rural communities. Research Brief. North Central Regional Center for Rural Development. https://ncrcrd.ag.purdue.edu/2023/12/15/impact-of-health-disparities-on-the-subjective-well-being-in-rural-communities/

Chepeliev, M. (2023). Spillover effects of dietary transitions. Nature Food. https://doi.org/10.1038/s43016-023-00781-2

Chepeliev, M., Diachuk, O., Podolets, R., & Semeniuk, A. (2023). Can Ukraine Go ‘Green’ on the Post-war Recovery Path? Joule, March 01, 2023. https://doi.org/10.1016/j.joule.2023.02.007

Chepeliev, M., Maliszewska, M. & Pereira, M.F.S.e. (2023), The War in Ukraine, Food Security and the Role for Europe. EuroChoices, 22: 4-13. https://doi.org/10.1111/1746-692X.12389

Chepeliev, M. & van der Mensbrugghe D. contributed to the OECD report “Reform Options for Lithuanian Climate Neutrality by 2050” https://www.oecd.org/tax/reform-options-for-lithuanian-climate-neutrality-by-2050-0d570e99-en.htm 

Cooper J., Breneman, V., Ma, M., Lusk, J. L., Maples, J. M., & Arita, S. (2023). Econometric Assessment of the Effects of COVID-19 Outbreaks on US Meat Production and Plant Utilization with Plant-level Data. Food Policy. https://doi.org/10.1016/j.foodpol.2023.102522 

DeLay, N.D., Boehlje, M.D., & Ferrell, S. (2023). The economics of property rights in digital farming data: Implications for farmland markets. Applied Economic Perspectives & Policy. https://doi.org/10.1002/aepp.13340 

Greig, A., Wu, Z., & Aguiar, A. H. (2023). Measuring the Sensitivity of the Northern Ireland Protocol on the All-Ireland Agri-Food Supply Chain. The Economic and Social Review, 54(1), pp. 77-99.

Ellman, B., Bir, C., Jung, J., Widmar, N.J.O., & Foster, K. (2023). #Buzz: Exploring public interest in pollinators, bees, and honey using online media data. Telematics and Informatics, 82, 102000. doi: 10.1016/j.tele.2023.102000 https://www.sciencedirect.com/science/article/pii/S0736585323000643?dgcid=coauthor 

Hadachek, J., Ma, M., & Sexton, R.J. (2023). Market Structure and Resilience of Food Supply Chains Under Extreme Events. American Journal of Agricultural Economics. https://doi.org/10.1111/ajae.12393

Haqiqi, I., Bowling, L. C., Jame, S. A., Baldos, U. L.C., & Liu, J., & Hertel, T. W., (2023). Global Drivers of Local Water Stresses and Global Responses to Local Water Policies in the United States. Environmental Research Letters 18(6) 065007. https://doi.org/10.1088/1748-9326/acd269 

Haqiqi, I., Grogan, D. S., Bahalou, M., Liu, J., Baldos, U. L., Lammers, R. B., & Hertel, T. W. (2023). Local, regional, and global adaptations to a compound pandemic-weather stress event. Environmental Research Letters, 18(3): 035005. https://doi.org/10.1088/1748-9326/acbbe3

Hertel, T.W., Et al. (2023). Focus on global–local–global analysis of sustainability. Environmental Research Letters, 18, 100201. https://iopscience.iop.org/article/10.1088/1748-9326/acf8da 

Johnson, D.R., Geldner, N.B., Liu, J., Baldos, U.L.C. & Hertel, T.W. (2023). Reducing US Biofuels Requirements Mitigates Short-term Impacts of Global Population and Income Growth on Agricultural Environmental Outcomes. Energy Policy, 175, 113497. https://doi.org/10.1016/j.enpol.2023.113497

Izaba, O.F.R., Torres, A.P., Marshall, M.I., & Thompson, A.W. (2023). Market Access and Value-Added Strategies in the Specialty Crop Industry. HortScience, 58(1): 32-39.  https://doi.org/10.21273/HORTSCI16909-22 

Johnson, J.A., Baldos, U.L., Corong, E., Hertel, T.W., Polasky, S., Cervigni, R., Roxburgh, T., Ruta, G., Salemi, C., & Thakrar, S. (2023). “Investing in Nature Can Improve Equity and Economic Returns.” Proceedings of the National Academy of Sciences 120 (27): e2220401120. https://doi.org/10.1073/pnas.2220401120 

Jung, J., Olynk-Widmar, N., & Ellison, B. (2023). The Curious Case of Baby Formula in the United States in 2022: Cries for Urgent Action Months after Silence in the Midst of Alarm Bells. Food Ethics, 8(4).  https://link.springer.com/article/10.1007/s41055-022-00115-1 

Kalaitzandonakes, M., Coppess, J., & Ellison, B. (2023). GFAPS Results: Consumer perception of food system affordability drops. farmdoc daily, 13:164.

Kalaitzandonakes, M., Ellison, B., & Coppess, J. 2023. Coping with the 2022 Infant Formula Shortage. Preventive Medicine Reports, 32:102123.

Kalaitzandonakes, M., Ellison, B., & White, T. 2023. Consumer Responses to Rebranding to Address Racism. PLOS ONE, 18(2): e0280873.

Kilders, V., & Caputo, V. (2023). A reference‐price‐informed experiment to assess consumer demand for beef with a reduced carbon footprint. American Journal of Agricultural Economics. https://doi.org/10.1111/ajae.12432 

Kilders, V., Caputo, V., & Lusk, J.L. Consumer Preferences for Food Away from Home: Dine-in vs. Delivery. American Journal of Agricultural Economics. https://onlinelibrary.wiley.com/doi/10.1111/ajae.12428 

Kim, D., Caputo, V., & Kilders, V. (2023). Consumer preferences and demand for conventional seafood and seafood alternatives: Do ingredient information and processing stage matter? Food Quality and Preference, 108, 104872. https://doi.org/10.1016/j.foodqual.2023.104872

Kim, Y., Reeling, C., Widmar, N.J.O, & Lee, J.G. (2023). Estimating a model of forward-looking behavior with discrete choice experiments: The case of lifetime hunting license demand. Journal of Choice Modelling, 47, 100414. https://doi.org/10.1016/j.jocm.2023.100414 

Lai, J., Bir, C., & Widmar, N.J.O. (2023). Public sentiment towards cruises and resulting stock performance in 2017–2021. Journal of Hospitality and Tourism Management, 56. https://doi.org/10.1016/j.jhtm.2023.05.011

Liu, J., Bowling, L., Kucharik, C., Jame, S., Baldos, U.L.C., Jarvis, L., Ramankutty, N., & Hertel, T.W. (2023). Tackling Policy Leakage and Targeting Hotspots Could Be Key to Addressing the ‘Wicked’ Challenge of Nutrient Pollution from Corn Production in the U.S. Environmental Research Letters 18 (10): 105002. https://doi.org/10.1088/1748-9326/acf727 

Lopez-Barrera, E., & Hertel, T.W. (2023) “Solutions to the double burden of malnutrition also generate health and environmental benefits”, Nature Food, (4):616-624. https://doi.org/10.1038/s43016-023-00798-7 

Ma, M. (2023). Interdependent investments in attached and movable assets under insecure land rights. China Economic Review, 77, 101909. https://www.sciencedirect.com/science/article/abs/pii/S1043951X22001675

Ma, M., Reeling, C., Hughes, M. N., Armstrong, S., & Roth, R. (2023). Comparison of conservation instruments under long-run yield uncertainty and farmer risk aversion. European Review of Agricultural Economics. https://doi.org/10.1093/erae/jbad029 

Maliszewska, M., Chepeliev, M., Fischer, C., & Jung, E. (2023). How developing countries can measure exposure to the EU’s carbon border adjustment mechanism. World Bank Blog. https://blogs.worldbank.org/trade/how-developing-countries-can-measure-exposure-eus-carbon-border-adjustment-mechanism. An interactive webpage related to the publication is available at: https://www.worldbank.org/en/data/interactive/2023/06/15/relative-cbam-exposure-index#1 

Mamun, S., Castillo-Castillo, A., Cardoso, D., Et al. (2023). “Valuing water quality in the United States using a national dataset on property values.” PNAS 120(15) https://www.pnas.org/doi/10.1073/pnas.2210417120

McWherter, B., Bauchet, J., Ma, Z., Grillos, T., Asquith, N., Rathjen, M., & Markos, A. (2023). Compliance under control: Insights from an incentive-based conservation program in rural Bolivia. Ecological Economics, 194, 107317. https://doi.org/10.1016/j.ecolecon.2021.107317 

Moon, D., Wang H.H., & Hao, N. (2023). The Role of Cultural and Attitudinal Factors in Microplastic Contaminated Seafood Choice Behavior across Different Countries. Economic Analysis and Policy, https://doi.org/10.1016/j.eap.2023.03.009

Nindi, T. C., Bauchet, J., & Ricker-Gilbert, J. (2023). Information and the trade-off between food safety and food security in rural markets: Experimental evidence from Malawi. Journal of Economic Behavior & Organization, 216, 170-186. https://doi.org/10.1016/j.jebo.2023.10.022 

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Ortez, M., Tolhurst, T. N., Thompson, N. M., & Widmar, N. O. (2023). Not all beef‐cut price shocks are alike: Disentangling supply and demand shocks in the US beef market. Journal of the Agricultural and Applied Economics Association. https://doi.org/10.1002/jaa2.94 

Rafiee, H., Karami, O., Goraghani, H.R.S., Azarnivand, H., & Arzani, H. (2023). Feasibility of Forming Markets for Indigenous Peoples’ Organic Products. Sustainability, 15(14). https://www.mdpi.com/2071-1050/15/14/11185 

Ray, S., Haqiqi, I., Hill, A.E., Taylor, J.E. & Hertel, T.W. (2023). Labor markets: A critical link between global-local shocks and their impact on agriculture. Environmental Research Letters18(3), 035007. doi: 10.1088/1748-9326/acb1c9. https://doi.org/10.1088/1748-9326/acb1c9 

Swedberg, K., Cardoso, D. S., Castillo-Castillo, A., Mamun, S., Boyle, K. J., Nolte, C., Papenfus M., & Polasky, S. (2023). Spatial Heterogeneity in Hedonic Price Effects for Lake Water Quality, Land Economics. https://doi.org/10.3368/le.100.1.102122-0086R 

Song, C., Beaulieu, L.J., & Gallardo, R. (2023). COVID-19-Induced automation: An exploratory study of critical occupations. Economic Development Quarterly. https://journals.sagepub.com/doi/full/10.1177/08912424231163151

Vogel, E., Dalheimer, B., Beber, C. L., de Mori, C., Palhares, J. C. P., & Novo, A. L. M. (2023). Environmental efficiency and methane abatement costs of dairy farms from Minas Gerais, Brazil. Food Policy, 119, 102520. https://www.sciencedirect.com/science/article/pii/S0306919223001185 

Wiatt, R. & Marshall, M. (2023). Adapting and Planning for Farm Businesses in Uncertain Times. Vegetable Crops Hotline, 714. Available at: https://vegcropshotline.org/article/adapting-and-planning-for-farm-businesses-in-uncertain-times/.

Wiatt, R., Marshall, M., & Langemeier, M. (2023). Death, Divorce, and Disability: How Can Your Farm Plan for Human Resource Risk?. Vegetable Crops Hotline, 716. Available at: https://vegcropshotline.org/article/death-divorce-and-disability-how-can-your-farm-plan-for-human-resource-risk/.

Zuidema, S., Liu, J., Chepeliev, M.G., Johnson, D.R., Baldos, U.L.C., Frolking, S., Kucharik, C.J., Wollheim, W.M., & Hertel, T.W. (2023). US Climate Policy Yields Water Quality Cobenefits in the Mississippi Basin and Gulf of Mexico. Proceedings of the National Academy of Sciences 120 (43): e2302087120. https://doi.org/10.1073/pnas.2302087120 

Aguiar, A., Chepeliev, M., Corong, E., & van der Mensbrugghe, D. (2022). The Global Trade Analysis Project (GTAP) Data Base: Version 11. Journal of Global Economic Analysis, 7(2). Retrieved from https://jgea.org/ojs/index.php/jgea/article/view/181

Angiolini, S., Berritella, M., Wu, Z., & Aguiar, A. H. (2022). Liberalizing Immigration Policies for the UK Agricultural Sector in the Post-Brexit Era. Journal of Economic Integration, 37(1), pp. 158-178. https://doi.org/10.11130/jei.2022.37.1.158 

Athnos, A., de Souza, S., Quagrainie, K. K., Etumnu, C., Knudson, W., Kinnunen, R., & Hitchens, P. (2022). Are US consumers willing to pay more by the lake? An analysis of preferences for Great Lakes region fish. Agricultural and Resource Economics Review. 51(3): 473-498

Avileis, F.G. & Mallory, M. L. (2022). The Impact of Brazil on Global Grain Dynamics: A Study on Cross Market Volatility Spillovers. Agricultural Economics. 53(2): 231-245

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Bir, C., Delgado, M. S., & Widmar, N. J. O. (2022). Development, Implementation, and Evaluation of a More Efficient Method of Best-Worst Scaling Data Collection. Agricultural and Resource Economics Review. 51(1): 178-201

Boehlje, M., & Langemeier, M. (2022). Potential Payoffs of Precision Agriculture. Journal of the American Society of Farm Managers and Rural Appraisers. 44-52

Boussios, D., Castillo, M., & Brewer, B. E. (2022). The Unintended Beneficiaries of Farm Subsidies. Land Economics. 98(4): 658-673

Busch, J., Amarjargal, O., Taheripour, F., Austin, K.G., Nauli Siregar, R., Koenig, K., & Hertel, T.W. (2022). Effects of demand-side restrictions on high-deforestation palm oil in Europe on deforestation and emissions in Indonesia. Environmental Research Letters, 17(1), 014035. https://doi.org/10.1088/1748-9326/ac435e 

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Cardoso, D.S., & Wichman, C.J. (2022). Water Affordability in the United States. Water Resources Research, 58, 12. https://doi.org/10.1029/2022WR032206 

Channa, H., Ricker-Gilbert, J. E., Feleke, S., & Abdoulaye, T. (2022). Overcoming Smallholder Farmers’ Post-Harvest Constraints through Harvest Loans and Storage Technology: Insights from a Randomized Controlled Trial in Tanzania. Journal of Development Economics. 157:102851

Chenarides, L., Grebitus, C., Lusk, J. L., & Printezis, I. (2022). A Calibrated Choice Experiment Method. European Review of Agricultural Economics. 49: 971-1004

Chepeliev, M. (2022). Incorporating Nutritional Accounts to the GTAP Data Base. Journal of Global Economic Analysis, 7(1), 1-43. doi: https://doi.org/10.21642/JGEA.070101AF

Chepeliev, M., Contributed tosections 3.1.2 and 4.3 of World Bank report “Braving the Storms: East Asia and Pacific Economic Update”, April 2022. World Bank. Available at:  https://www.worldbank.org/en/publication/east-asia-and-pacific-economic-update.

Chepeliev, M., & van der Mensbrugghe, D. (2022) Contributors to “Squaring the Circle: Policies from Europe’s Circular Economy Transition.” World Bank. Available at:  https://thedocs.worldbank.org/en/doc/67912b7a7143fa774f26ce22bed8144e-0080012022/original/EU-CE-REPORT-WEB.pdf 

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Chepeliev, M., Maliszewska, M., Osorio-Rodarte, I., Pereira, S.E., Filipa, M., and van der Mensbrugghe, D. (2022). Pandemic, Climate Mitigation, and Reshoring : Impacts of a Changing Global Economy on Trade, Incomes, and Poverty. Washington, DC: World Bank. https://openknowledge.worldbank.org/handle/10986/37105 License: CC BY 3.0 IGO.

Chepeliev, M., Maliszewska, M., & Seara e Pereira, M.F. (2022). Agricultural and energy importers in the developing world are hit hardest by the Ukraine war’s economic fallout. In L. Garicano, D. Rohner, & B. Weder di Mauro (Eds.), Global Economic Consequences of the War in Ukraine Sanctions, Supply Chains and Sustainability (pp.139-146). Center for Economic Policy Research Press.

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Deininger, K., Jin, S., & Ma, M. 2022. Structural Transformation of the Agricultural Sector In Low- and Middle-Income Economies. Annual Review of Resource Economics. 14: 221-241

DeLay, N. D., Thompson, N. M., & Mintert, J. R. 2022. Precision Agriculture Technology Adoption and Technical Efficiency. Journal of Agricultural Economics. 73(1): 195-219

Ehmke, M., Katare, B., Kiesel, K., Bergtold, J., Penn, J., & Boys, K. 2022. US agricultural university students’ mental well‐being and resilience during the first wave of COVID‐19: Discordant expectations and experiences across genders. Applied Economics Perspective and Policy. 44(1): 129-161

Ellison, B., Fan, L., Wilson, N.L.W. (2022). Is it more convenient to waste? Trade-offs between grocery shopping and waste behaviors. Agricultural Economics. https://onlinelibrary.wiley.com/doi/10.1111/agec.12720

Ellison, B., Ocepek, M., and Kalaitzandonakes, M. (2022). “US Household Food Acquisition Behaviors during the COVID-19 Pandemic.” PLoS ONE, 17(7): e0271522.

Erwin, A., Ma, Z., O’Brien, E.P.S., Bauchet, J., Calderón, N.R., Zeballos Zeballos, E., Arce Larrea, G.R., Popovici, R., Zanotti, L. and Silva, C.A. (2022). Centering Community Voices in Mining Governance. Society & Natural Resources. 35(10): 1043-1062

Erwin, A., Ma, Z., Popovici, R., O’Brien, E.P.S., Zanotti, L., Silva, C.A., Zeballos, E.Z., Bauchet, J., Calderón, N.R. and Larrea, G.R.A. (2022). Linking migration to community resilience in the receiving basin of a large-scale water transfer project. Land Use Policy. 114:105900

Fan, L., Ellison, B., & Wilson, N.L.W. (2022). What Food waste solutions do people support?. Journal of Cleaner Production, 330(1), 129907. https://doi.org/10.1016/j.jclepro.2021.129907

Flores, R. M. V., Preckel, P. V., Quagrainie, K. K., Widmar, N. J. O., Silva, L., da Costa, J. I., … Filho, M. X. P. (2022). Efficiency tests for screening production strategies in a lettuce-juvenile tilapia aquaponics system in Brazil. Aquaculture International. 30: 2403-2424

Fuglie, K., Ray, S., Baldos, U.L.C., and Hertel, T.W. (2022). The R&D cost of climate mitigation in agriculture. Applied Economic Perspectives and Policy. https://doi.org/10.1002/aepp.13245 

Gao, X., Dall’erba, S., Ellison, B. D., Avelino, A. F., & Yang, C. (2022). When one cannot bypass the byproducts: Plastic packaging waste embedded in production and export. Journal of Industrial Ecology. 26(4): 1460–1474

Golub, A., Sohngen, B., Cai, Y., Kim, J.B., & Hertel, T.W. (2022). “Costs of forest carbon sequestration in the presence of climate change impacts”, Environmental Research Letters, 17, 104011. https://iopscience.iop.org/article/10.1088/1748-9326/ac8ec5 

Hao, N., H. H. Wang, and B. Zhu. “Can Food Ordering Apps Help Combat Food Fraud through Providing Food Safety Information? Consumer Responses to Gutter-Oil-Free Claim on Koubei.” International Food and Agribusiness Management Review. Accepted.

Hao, N., Zhang, Y., Wang, H., & Wang, H. H. (2022). Which consumer perceptions should be used in food waste reduction campaigns: food security, food safety or environmental concerns? . Sustainability. 14(4):2010.

Haqiqi, I., Perry, C. J., & Hertel, T. W. (2022). When the virtual water runs out: local and global responses to addressing unsustainable groundwater consumption. Water International, 47(7), 1060-1084. https://doi.org/10.1080/02508060.2023.2131272

He, X., & Balagtas, J.V. (2022) “Spatial retail competition reduces the effects of soda taxes on price and quantity: Evidence from the Philadelphia Beverage Tax,” Food Policy, 112, 102334. https://doi.org/10.1016/j.foodpol.2022.102334

He, X., & Lusk, J. L. (2022). Bacon Causes Cancer: Do Consumers Care?. Agricultural and Resource Economics Review. 51: 130–155

Hillberry, R.H., Karabay, B., & Tan, S. (2022). Risk management in border inspection. Journal of Development Economics, 154, 102748. https://doi.org/10.1016/j.jdeveco.2021.102748

Hillberry, R. H., & Zurita, C. (2022). Commitment behaviour in the World Trade Organization’s Trade Facilitation Agreement. The World Economy. 45: 36–75

Hochman, G., Zhang, H., Xia, L., Robock, A., Aleti, S., Van Der Mensbrugghe, D. Y., & Jonas Jägermeyr, J. (2022). Economic incentives modify agricultural impacts of a regional nuclear war. Environmental Research Letters. 17(5):054003

Holtman, Na., Aguiar, A., & Devadoss, S. (2022). The effects of freer trade on global agriculture. Journal of the Agricultural and Applied Economics Association. 1-13. https://doi.org/10.1002/jaa2.37 

Jakob, M., Afionis, S., Åhman, M., Antoci, A., Arens, M., Ascensão, F., van Asselt, H., Baumert, N., Borghesi, S., Brunel, C., Caron, J., Cosbey, A., Droege, S., Evans, A., Iannucci, G., Jiborn, M., Kander, A., Kulionis, V., Levinson, A., de Melo, J., Moerenhout, T., Monti, A., Panezi, M., Quirion, P., Sager, L., Sakai, M., Sesmero, J., Sodini, M., Solleder, J., Verkuijl, C., Vogl, V., Wenz, L., Willner, S. (2022). How trade policy can support the climate agenda, Science, 376, 6600. pp. 1401-1403. https://www.science.org/doi/10.1126/science.abo4207 

Jiang, Y., H. H. Wang, and S. Jin. “Mobilizing the Public to Fight Poverty Using Anti-Poverty Labels in Online Food Market: Evidence from Real Experimental Auction.” Journal of Agricultural Economics, (2022) https://doi.org/10.1111/1477-9552.12502.

Jung, J., Sesmero, J. P., & Siebert, R. B. (2022). A structural estimation of spatial differentiation and market power in input procurement. American Journal of Agricultural Economics. 104(2): 613–644

Jung, J., Tao, J., & Widmar, N. O. (2022). Quantifying “local food” in online and social media in the United States for 2018-2021. Agriculture and Food Security. 11:59

Jung, J., Widmar, N. J. O., Subramani, S., & Feng, Y. B. (2022). Online Media Attention Devoted to Flour and Flour-Related Food Safety in 2017 to 2020. Journal of Food Protection. 85(1): 73–84

Kabir, K., Hertel, T.W., and Baldos, U.L.C. (2022). The New Malthusian Challenge in the Sahel: Prospects for Improving Food Security in Niger. Food Security. https://doi.org/10.1007/s12571-022-01319-3  

Kalaitzandonakes, M., Coppess, J., & Ellison, B. (2022). Gardner Food and Agricultural Policy Survey: 2nd Quarter, Impact of Inflation. farmdoc daily, 12:128.

Kalaitzandonakes, M., Ellison, B., Coppess, J., & Bist, P. (2022). Gardner Food and Agricultural Policy Survey: 2nd Quarter, How to Encourage Sustainable Food Production. farmdoc daily, 12:137.

Kalaitzandonakes, M., Ellison, B., and Ocepek, M. (2022). “How Americans Acquired Food during the COVID-19 Pandemic: 2020-2022.” farmdoc daily, 12:107.

Karami O., Dwivedi P., Lamb M., and Field J. (2022), "Economics of Crop Rotations with and without Carinata for Sustainable Aviation Fuel Production in the SE United States", Front. Energy Res. https://doi.org/10.3389/fenrg.2022.830227 

Katare, B., Yim, H., Byrne, A., Wang, H.H., & Wetzstein, M. (2022). Consumer willingness to pay for environmentally sustainable meat and a plant-based meat substitute. Applied Economic Perspectives & Policy, https://onlinelibrary.wiley.com/doi/10.1002/aepp.13285

Katare, B., H. Yim, M. Wetzstein, H. H. Wang, and T. Park. (2022). Consumers’ Willingness to Pay for Environmentally Sustainable Meats and Plant-Based Meat Substitutes. Applied Economic Perspectives and Policy. https://doi.org/10.1002/aepp.13285 

Katare, B., Zhao, S., Cuffey, J., Marshall, M.I., & Valdivia, C. (2022). Preferences toward COVID-19 Diagnostic Testing Features: Results from a National Cross-Sectional Survey. American Journal of Health Promotion, 36(1): 185-189. JIF 2.87  https://doi.org/10.1177%2F08901171211034093 

Khonje, M., Nyondo, C., Mangisoni, J., Ricker-Gilbert, J. E., Burke, W., Chadza, W., & Muyanga, M. (2022). Does Subsidizing Legume Seeds Improve Farm Productivity and Nutrition in Malawi? . Food Policy. 113:102308

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Khonje, M.G., Ricker-Gilbert, J., Muyanga, M. and Qaim, M. (2022). Farm production diversity and child nutrition in rural Africa. Lancet Planetary Health. 6(5): e391–e399

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Lopez Barrera, E., & Shively, G. E. (2022). Excess calorie availability and adult BMI: a cohort analysis of patterns and trends for 156 countries from 1890 to 2015. Food Policy. 109:102271

Losada-Rojas, L.L., Pyrialakou, D., Waldorf, B.S., Banda, J.A., & Gkritza, K. (2022). “The effect of location on physical activity: Implications for active travel." Journal of Transport Geography, 104. https://doi.org/10.1016/j.jtrangeo.2022.103441

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Magnier, A., Kalaitzandonakes, N., & Lusk, J. L. (2022). Changes in Consumer Preferences Towards Non-GM Foods Within an Information Rich Environment: The Case of the Washington State Ballot Initiative. Applied Economic Perspectives and Policy. 44: 489–510

McWherter, B., Bauchet, J., Ma, Z., Grillos, T., Asquith, N., Rathjen, M. and Markos, A. (2022). Compliance under control: Insights from an incentive-based conservation program in rural Bolivia. Ecological Economics. 194:107317

Marshall, M.I., Katare, B. and Valdivia, C.B. (2022). Small Business Recovery: Lessons from Hurricane Katrina and the Coronavirus Pandemic. In. M. Skidmore (Ed), Handbook on the Economics of Disasters. Routledge.

McKnight, J. L., Kretzmann J.P., & Beaulieu, L.J. (2022). Mapping Community Capacity. In M. Minkler and P. Wakimoto (Eds.), Community Organizing and Community Building for Health and Social Equity (4th edition). New Brunswick, NJ: Rutgers University Press.

Melstrom, R., Shanafelt, D., & Reeling, C. J. (2022). Coordinating Investments in Habitat Management and Economic Development. Journal of Bioeconomics. 24: 67–91

Michler, J.D., Veins, F.G., and Shively, G. E. (2022). Risk, crop yields, and weather index insurance in village India. Journal of the Agricultural and Applied Economics Association. doi: 10.1002/jaa2.9

Mishra, K., Kondratjeva, O., & Shively, G. E. (2022). Do Remittances Reshape Household Expenditures? Evidence from Nepal. World Development. 157:105926

Mitchell, A., B. Ellison, & M. Bruening. 2022. Persistent and episodic food insecurity and associated coping strategies among college students. Journal of Nutrition Education and Behavior, 54(11): 972–981.

Morrisette, K., & Lusk, J. L. (2022). Keep Forgetting to Make a Shopping List? Don’t Beat Yourself Up Over It. Journal of Food Products Marketing. 28: 69–86

Neuhofer, Z.T., Lusk, J.L. (2022). “Most plant-based meat alternative buyers also buy meat: an analysis of household demographics, habit formation, and buying behavior among meat alternative buyers.” Sci Rep 12, 13062. https://doi.org/10.1038/s41598-022-16996-5

Noumir, A., & Langemeier, M. R. (2022). Risk and Return of Heterogeneous Farmland Locations and Qualities. International Food and Agribusiness Management Review. 25(4): 635–650

Noumir, A., & Langemeier, M. R. (2022). Is Farmland a Common Risk Factor in Asset Pricing Models? . Journal of Real Estate and Portfolio Management. 28(2): 153–165

Ordonez, B.V., Webster, M.D., Sun, S., and Hertel, T.W. (2022). “Technology Adoption in Electricity Markets: Game-Theoretic Framework Approach for Coupling Market Models”, Energy Journal doi: 10.5547/01956574.44.4.bval

Ortez, M., Thompson, N. M., & Widmar, N. J. O. (2022). Filet Mignon Its What’s for Dinner? COVID-19 Impacts on the Relative Wholesale Prices of Beef Cuts. Choices. 37(Quarter 1): 1-7

Ortez, M., Widmar, N.J.O., Mallory, M., Wolf, C. and Bir, C. (2022). “Online media in dairy markets: a US dairy futures market study.” Agricultural Finance Review. https://www.emerald.com/insight/content/doi/10.1108/AFR-03-2022-0034/full/html

Ortez, M., Widmar, N.J.O., Thompson, N.M., Brad Kim, Y.H. (2022). Valuation of Dry and Wet Aged Beef by U.S. Consumers. Q Open, 2(1):1-15. https://doi.org/10.1093/qopen/qoac011 

Ortez, M., Widmar, N.J.O., Thompson, N.M., Brad Kim, Y.H. (2022). What do U.S. consumers care about regarding beef and its supply chain? Meat Science, 187, 108748. https://doi.org/10.1016/j.meatsci.2022.108748

Peng, Y., Wang, H. H., & Zhou, Y. (2022). Can Cooperatives Help Commercial Farms to Access Credit in China? . Canadian Journal of Agricultural Economics. 70(4): 325-349

Pinho, S. M., Flores, R. M. V., David, L. H., Emerenciano, M. G. C., Quagrainie, K. K., & Portella, M. C. (2022). Economic comparison between conventional aquaponics and FLOCponics systems. Aquaculture. 552:737987

Ricker-Gilbert, J. E., Chamberlin, J., & Kanyamuka, J. (2022). Soil Investments on Rented versus Owned Plots: Evidence from a Matched Tenant-Landlord Sample in Malawi. Land Economics. 98(1): 165–186

Ricker-Gilbert, J. E., Omotilewa, O., & Kadjo, D. (2022). The Economics of Post-Harvest Loss and Loss-Preventing Technologies in Developing Countries. Annual Review of Resource Economics. 14: 243–265

Rihn, A.L., Knuth, M.J., Peterson, B.J., Torres Bravo, A. P. et al. (2022). Investigating Drivers of Native Plant Production in the United States Green Industry. Sustainability. 14(11):14116774

Robert R., Prussi M. and Taheripour F. (2022) “Method for establishing lifecycle greenhouse gas emission factors for sustainable aviation fuels,” In 2022 Environmental Report: Innovation for a green transition, International Civil Aviation Organization, Montreal QC, Canada.

S. Noia Júnior, R. de, Ewert, F., Webber, H., Martre, P., Hertel, T. W., van Ittersum, M., & Asseng, S. (2022). Needed global wheat stock and crop management in response to the war in Ukraine. Global Food Security. 35:100662

Saeed, W., Haqiqi, I., Kong, Q., Huber, M., Buzan, J.R., Chonabayashi, S., Motohashi, K., and Hertel, T.W. (2022). The Poverty Impacts of Labor Heat Stress in West Africa Under a Warming Climate. Earth’s Future,10(11):e2002EF002777 . https://doi.org/10.1029/2022EF002777 

Schmiess, J., & Lusk, J. L. (2022). Tradeoffs between Animal Welfare and Environmental Impacts of Beef Production: An Analysis of Presentation Effects on Consumer Choice. Journal of Agricultural and Resource Economics. 47: 278–299

Scott, F., & Sesmero, J. P. (2022). Market and welfare effects of quality misperception in food labels. American Journal of Agricultural Economics. 104(5): 1747–1769

Sellars, S., Thompson, N. M., Wetzstein, M. E., Bowling, L. C., Cherkauer, K. A., Lee, C., … Reinhart, B. D. (2022). Does Crop Insurance Inhibit Climate Change Technology Adoption? . Mitigation and Adaptation Strategies for Global Change. 27:22

Staples, A.J., Fontanilla-Diaz, C.A., Fuller, K.B., and Marshall, M.I. (2022). “Can We Foster the Future of Extension Through (Friendly) Competition? The Past, Present, and Future of the Graduate Student Extension Competition.” Applied Economics Teaching Resources, 4(2): 29-44

Taheripour, F., Baumes, H., & Tyner, W.E. (2022). Economic Impacts of the U.S. Renewable Fuel Standard: An Ex-Post Evaluation. Frontiers in Energy Research, 10:749738. doi: 10.3389/fenrg.2022.749738

Taheripour, F., Baumes, H. B., & Tyner, W. E. (2022). Economic impacts of the US Renewable Fuel Standard: An ex-post evaluation. Frontiers in Energy Research. 10:749738

Taheripour, F., Chepeliev, M., Damania, R., Farole, T., Lozano Gracia, N., & Russ, J.D. (2022). Putting the Green Back in Greenbacks : Opportunities for a Truly Green Stimulus. Environmental Research Letters,17(4): 044067.  https://iopscience.iop.org/article/10.1088/1748-9326/ac6003 

Taheripour F., Sajedinia E., and Karami O. (2022), "Economics of Crop Rotations with and without Carinata for Sustainable Aviation Fuel Production in the SE United States", Front. Energy Res. https://doi.org/10.3389/fenrg.2021.790421 

Taheripour, F., Sajedinia, E., & Karami, O. (2022). Oilseed Cover Crops for Sustainable Aviation Fuels Production and Reduction in Greenhouse Gas Emissions Through Land Use Savings. Frontiers in Energy Research, 9:790421. https://doi.org/10.3389/fenrg.2021.790421 

Thompson, N. M., Hughes, M. N., Nuworsu, E. K., Reeling, C. J., Armstrong, S. D., Mintert, J. R., Langemeier, M. R., DeLay, N.D., & Foster, K. A. (2022). Opportunities and Challenges Associated with “Carbon Farming” for US Row-Crop Producers. Choices. 37(Quarter 3): 1-10

Tolhurst, T. N. (2022). Left, right, or both? Long-run returns from Bordeaux. Journal of Wine Economics. 17: 225–240

Tonsor, G., & Lusk, J. L. (2022). US Perspective: Meat Demand Outdoes Meat Avoidance. Meat Science. 190:108843

Torres Bravo, A. P. (2022). Exploring the Adoption of Technologies Among Beginning Farmers in the Specialty Crops Industry. Agricultural Finance Review. 82(3): 538-558

Vargas, M.T., Garcia, M., Vidaurre, T., Carrasco, A., Araujo, N., Medema, C., Asquith, N., Pynegar, E., Tobon, C., Manco, Y. and Ma, Z. (2022). The researcher–practitioner symbiosis: Evolving mutualisms from parachutes. Conservation Science and Practice. 4(5): e596

Verdier, V., & Reeling, C. (2022). Welfare Effects of Dynamic Matching: An Empirical Analysis. Review of Economic Studies. 89(2): 1008-1037

Wahdat, A.Z. and Lusk, J.L. (2022). The Achilles Heel of the U.S. Food Industries: Exposure to Labor and Upstream Industries in the Supply Chain. American Journal of Agricultural Economics. https://doi.org/10.1111/ajae.12331

Wang, H. H. (2022). The Perspective of Meat and Meat-Alternative Consumption in China. Meat Science. 194:108982

Wang, H. H., Han, X., Jiang, Y., & Wu, G. (2022). Revealed Consumers’ Preferences for Fresh Produce Attributes in Chinese Online Markets: A Case of Domestic and Imported Apples. PloS One. 17(6): e0270257

Wang, H. H., Jiang, Y., Jin, S., & Zheng, Q. (2022). New Online Market Connecting Chinese Consumers and Small Farms to Improve Food Safety and Environment. Canadian Journal of Agricultural Economics. 70(4): 305-354

Wang, H. H., Yang, J., & Hao, N. (2022). Consumers’ Willingness to Pay for Rice from Remediated Soil: Potential from the Public in Sustainable Soil Pollution Treatment. International Journal of Environmental Research and Public Health. 19(15):8946

Wang, S., Li, Z., & Wang, H. H. (2022). Does Backward Integration Improve Food Safety of the Tea Industry in China in the Post-COVID-19 Era? . Sustainability. 14(4):2323

Wiatt, R.D., Marshall, M.I., & Musselman, R. (2022). Management and Ownership Transfer in Small and Medium Family Farms. Agricultural Finance Review, 82(3): 505-521. doi: 10.1108/AFR-04-2021-0046

Widmar, N. J. O., Rash, K., Bir, C., Bir, B., & Jung, J. (2022). The Anatomy of Natural Disasters on Online Media: Hurricanes and Wildfires. Natural Hazards. 1100(2): 961–998

Widmar, N. J. O., Thompson, N. M., Nuworsu, E., & Bir, C. (2022). Perception Versus Reality of the COVID-19 Pandemic in US Meat Markets. Meat Science. 189:108812

Williams, D. J., Brewer, B. E., & Todd, J. (2022). Farm households' consumption of ad hoc program payments. Applied Economic Perspectives and Policy. 44: 1465–1481

Zulauf, C., Schnitkey, G., & Langemeier, M. (2022). Crop Profitability with Decoupled Farm Safety Net Payments. Journal of the American Society of Farm Managers and Rural Appraisers. (2022): 60-69

Zurita, C., Foster, K. A., Baributsa, D., Parra, C. A., & Donovan, N. (2022). Coffee Storage in Hermetic Bags and its Influence on Prices and Sensory Scores. Revista de Ciencias Agrícolas. 39(2): 14–32

LAST UPDATE JANUARY 5, 2022

Arima, Eugenio, Paulo Barreto, Farzad Taheripour, and Angel Aguiar. “Dynamic Amazonia: The EU–Mercosur Trade Agreement and Deforestation.” Land 10,11 (2021): 1243. https://doi.org/10.3390/land10111243

Atkinson, Travis, Paul Preckel, and Douglas Gotham. ”A mathematical programming formulation for long-term infrastructure investment planning in Small Island Developing States.” MethodsX, 8, 101508 (2021). https://doi.org/10.1016/j.mex.2021.101508

Atkinson, Travis, Paul Preckel, and Douglas Gotham. ”Long-term Investment Planning for the Electricity Sector in Small Island Developing States: Case Study for Jamaica.” Energy, 228, 1 (2021). https://doi.org/10.1016/j.energy.2021.120576

Avetisyan, Misak and Thomas W. Hertel. “Impacts of Trade Facilitation on Modal Choice and International Trade Flows”, Economics of Transportation, 28, 100236 (2021). https://doi.org/10.1016/j.ecotra.2021.100236

Bavorova Miroslava, Zuzana Bednarikova, Elena V. Ponkina, and Oane Visser. "Agribusiness social responsibility in emerging economies: Effects of legal structure, economic performance and managers’ motivations." Journal of Cleaner Production, 289 (2021). https://doi.org/10.1016/j.jclepro.2020.125157.

Baylis, Kathleen, Thomas Heckelei and Thomas W. Hertel. “Agricultural Trade and Sustainability.” Annual Review of Resource Economics, 16 (2021). https://doi.org/10.1146/annurev-resource-101420-090453.

Bednarikova Zuzana, Indraneel Kumar, Bo Beaulieu, and Roberto Gallardo. "The role of rural areas in regional clusters: the case of Great Lakes Chicago EDA Region. Research and Policy Insights." 2021. https://pcrd.purdue.edu/wp-content/uploads/2021/07/RPI-103-Clusters.pdf

Chaplin-Kramer, Rebecca, Kate A. Brauman, Jeannine Cavender-Bares, Sandra Díaz, Gabriela Teixeira Duarte, Brian J. Enquist, Lucas A. Garibaldi, et al. “Conservation Needs to Integrate Knowledge across Scales.” Nature Ecology & Evolution, (2021). https://doi.org/10.1038/s41559-021-01605-x.

Chaterji, Somali, Nathan Delay, John Evans, Nathan Mosier, Bernie Engel, Dennis Buckmaster, Michael Ladisch, Ranveer Chandra. “LATTICE: A Vision for Machine Learning, Data Engineering, and Policy Considerations for Digital Agriculture at Scale.” IEEE Open Journal of the Computer Society (2021). doi: 10.1109/OJCS.2021.3085846

Chepeliev, Maksym. 2021. Developing an Air Pollutant Emissions Database for Global Economic Analysis. Journal of Global Economic Analysis, 6(2), 31-85. Retrieved from https://jgea.org/ojs/index.php/jgea/article/view/128

Chepeliev, Maksym. “Possible Implications of the European Carbon Border Adjustment Mechanism for Ukraine and Other EU Trading Partners.” Energy RESEARCH LETTERS, 2,1 (2021). https://doi.org/10.46557/001c.21527

Chepeliev, Maksym, Alla Golub, Thomas Hertel, Wajiha Saeed, and Jayson Beckman. "Disaggregating the Vegetables, Fruits and Nuts Sector to the Tariff Line in the GTAP-HS Framework." Journal of Global Economic Analysis, 6,1 (2021): 82-127. ISSN 2377-2999. Available at: https://doi.org/10.21642/JGEA.060103AF.

Chepeliev, Maksym, Erwin Corong, Et, al. "A European Union Carbon Border Adjustment Mechanism: Implications for developing countries." United Nations Conference on Trade and Development, 2021. Available at: https://unctad.org/system/files/official-document/osginf2021d2_en.pdf

Chepeliev, Maksym, Israel Osorio-Rodarte, and Dominique van der Mensbrugghe. "Distributional impacts of carbon pricing policies under the Paris Agreement: Inter and intra-regional perspectives." Energy Economics, 102, 105530 (2021). https://doi.org/10.1016/j.eneco.2021.105530

Chepeliev, Maksym, Oleksandr Diachuk, Roman Podolets, and Galyna Trypolska. “The role of bioenergy in Ukraine’s climate mitigation policy by 2050.” Renewable and Sustainable Energy Reviews, 152 (2021). https://doi.org/10.1016/j.rser.2021.111714

Day, J. S. Sydnor, Maria I. Marshall, and Steve Noakes. 2021. "Ecotourism, Regenerative Tourism, and the Circular Economy: Emerging Trends and Ecotourism, Handbook for Ecotourism." David Fennell (Ed.). Routledge.

Delay, Nathan D., Nathanael M. Thompson, and James R. Mintert. “Precision agriculture technology adoption and technical efficiency.” Journal of Agricultural Economics. https://doi.org/10.1111/1477-9552.12440

Durach, Alexander, Katrin Karner, Brigitte Waldorf and Erwin Schmid (2021): “Migration from Sub-Saharan Africa to the European Union: Does Food Insecurity Play a Role?“ Austrian Journal of Agricultural Economics and Rural Studies, 30(13): 103-110. ISSN 1815-8129, E-ISSN 1815-1027. DOI: 10.15203/OEGA_30.13

Edobor, Edeoba W. and Maria I. Marshall. "Earth, Wind, Water, Fire, and Man: How Disasters Impact Firm Births in the USA." Natural Hazards (2021). https://doi.org/10.1007/s11069-021-04588-x

Edobor, Edeoba W., Renee Wiatt, and Maria I. Marshall. “Keeping the Farm Business in the Family: The Case of Farm and Non-Farm Family Businesses in the Midwestern United States.” International Food and Agribusiness Management Review (2021). Available at: https://doi.org/10.22434/IFAMR2020.0138.

Fontanilla Dias, Carlos, Paul Preckel, James Lowenberg-DeBoer, John Sanders, and Luis Pena-Levano. “Identifying profitable activities on the frontier: The Altillanura of Colombia.” Agricultural Systems, 192, 103199 (2021). https://doi.org/10.1016/j.agsy.2021.103199

Haqiqi, Iman and Marziyeh Bahalou Horeh. “Assessment of COVID-19 impacts on US counties using the immediate impact model of local agricultural production (IMLAP).” Agricultural Systems, 190 (2021), 103132. https://doi.org/10.1016/j.agsy.2021.103132

Haqiqi, Iman, Danielle S. Grogan, Thomas W. Hertel, and Wolfram Schlenker. “Quantifying the impacts of compound extremes on agriculture.” Hydrology and Earth System Sciences, 25,2 (2021), 551-564. doi.org/10.5194/hess-25-551-2021  

Hertel, Thomas, Ismahane Elouafi, Frank Ewert and Morakot Tanticharoen. “Building Resilience to Vulnerabilities, Shocks and Stresses.” Scientific Group Report for the UN Food Systems Summit, 2021. doi.org/10.48565/scfss2021-cz84

Hertel, Thomas, Ismahane Elouafi, Morakot Tanticharoen and Frank Ewert. “Diversification for enhanced food systems resilience.” Nature Food (2021). https://doi.org/10.1038/s43016-021-00403-9

Hillberry, Russell and Carlos Zurita. "Commitment behaviour in the World Trade Organization trade facilitation agreement." The World Economy, 00, (2021) 1– 40. https://doi.org/10.1111/twec.13165

Irwin, Douglas and Maksym Chepeliev. “The Economic Consequences of Sir Robert Peel: A Quantitative Assessment of the Repeal of the Corn Laws*.” The Economic Journal (2021); ueab029, https://doi.org/10.1093/ej/ueab029

Johnson, David J., Shanxia Sun, Andrew K. Huang and Thomas W. Hertel. "Quantifying the greenhouse gas emissions abatement cost of biomass co‑firing in coal‑powered electricity generation.” International Journal of Environmental Science and Technology, 2021. https://doi.org/10.1007/s13762-021-03493-x

Jung, Jinho, Juan Sesmero, and Ralph Siebert. “Spatial Differentiation and Market Power in Input Procurement: Evidence from a Structural Model of the Corn Market.” American Journal of Agricultural Economics (2021). https://doi.org/10.1111/ajae.12239

Lafferty, David C., Ryan L. Sriver, Iman Haqiqi, Thomas W. Hertel, Klaus Keller, and Robert E. “Statistically bias-corrected and downscaled climate models underestimate the severity of U.S. maize yield shocks.” Communications: Earth and Environment, 2,196 (2021). https://doi.org/10.1038/s43247-021-00266-9

Lima, Cicero Z., Jonathan R. Buzan, Frances C. Moore, Uris Lantz C. Baldos, Matthew Huber, and Thomas W. Hertel. “Heat Stress on Agricultural Workers Exacerbates Crop Impacts of Climate Change.” Environmental Research Letters 16 044020 (2021). https://doi.org/10.1088/1748-9326/abeb9f

Lusk, Jayson and Ranveer Chandra. “Farmer and farm worker illnesses and deaths from COVID-19 and impacts on agricultural output.” PLOS ONE (2021). https://doi.org/10.1371/journal.pone.0250621

Ma, Meilin, H. Holly Wang, Yizhou Hua, Fei Qin, and Jing Yang. “African Swine Fever in China: Impacts, Responses, and Policy Implications.” Food Policy (2021). https://www.sciencedirect.com/science/article/pii/S0306919221000427

Ma, Meilin, Jessie Lin, and Richard Sexton. “The Transition from Small to Large Farms in Developing Economies: A Welfare Analysis.” American Journal of Agricultural Economics (2021). https://onlinelibrary.wiley.com/doi/pdf/10.1111/ajae.12195

Makarov, Igor; Besley, Daniel; Hasan, Dudu; Boratynski, Jakub; Chepeliev, Maksym; Golub, Elena; Nemova, Vladislava; Stepanov, Ilya. 2021. Russia and Global Green Transition : Risks and Opportunities. World Bank, Washington, DC. https://openknowledge.worldbank.org/handle/10986/36757

McFadden Brandon, Alison Van Eenennaam, Ellen Goddard, Jayson L. Lusk, Jill McCluskey, Stuart J. Smyth, Farzad Taheripour, Wallace E. Tyner. “Gains Foregone by Going GMO Free: Potential Impacts on Consumers, the Environment, and Agricultural Producers,” CAST Commentary, QTA 2021-2. https://www.cast-science.org/wp-content/uploads/2021/11/QTA2021-2-GMO-Free-1.pdf

Ortez, Mario, Courtney Bir, Nicole Olynk Widmar, and Jonathan Townsend. “Dairy product purchasing in households with and without children.” JDS Communication, 2, 1 (2021). https://doi.org/10.3168/jdsc.2020-19305

Ortez, M.A., N.M. Thompson, and N.J. Olynk Widmar. 2021. "Filet Mignon: It’s What’s for Dinner? COVID-19 Impacts on the Relative Wholesale Prices of Beef Cuts" Choices. Quarter 4. Available online: https://www.choicesmagazine.org/choices-magazine/submitted-articles/filet-mignon-its-whats-for-dinner-covid-19-impacts-on-the-relative-wholesale-prices-of-beef-cuts

Ortiz, Antonio Carlos, Henrique Monaco, Vitor Machado, and Michael Boehlje. “Propensity for premature filing for judicial financial recovery in large-scale agriculture in Brazil.” International Food and Agribusiness Management Review (2021). https://doi.org/10.22434/IFAMR2020.0053

Prussi M., Lee U., Wang M, Malina R., Valin V., Taheripour F., Velarde C., Staples M.D., Lonza L., and Hileman J.L., “CORSIA: The first internationally adopted approach to calculate life-cycle GHG emissions for aviation fuels.” Renewable and Sustainable Energy Reviews, 150 (2021) 111398.

Schull, Val, Sushant Mehan, Margaret Gitau, David Johnson, Shweta Singh, Juan Sesmero, and Dennis Flanagan. “Construction of critical periods for water resources management and their application in the FEW nexus”. Water, 13, 5 (2021). https://doi.org/10.3390/w13050718

Sesmero, Juan, Nathanial Trull, and Benjamin Gramig. “Economic Viability and Carbon Footprint of Switchgrass for Cellulosic Biofuels: Insights from a Spatial Multi-feedstock Procurement Landscape Analysis.” Global Change Biology Bioenergy (2021). https://doi.org/10.1111/gcbb.12843

Song, Chun, Juan Sesmero, and Michael Delgado. “The Effect of Uncertain Political Turnover on Air Quality: Evidence from China.” Journal of Cleaner Production, 303, 20 (2021). https://doi.org/10.1016/j.jclepro.2021.127048  

Taheripour, Farzad; Chepeliev, Maksym; Damania, Richard; Farole, Thomas; Lozano Gracia, Nancy; Russ, and Jason Daniel. "Putting the Green Back in Greenbacks : Opportunities for a Truly Green Stimulus." Policy Research Working Paper;No. 9742. (2021) World Bank, Washington, DC. © World Bank. https://openknowledge.worldbank.org/handle/10986/36053 License: CC BY 3.0 IGO.

Taheripour, Farzad, Don Scott, Christopher A. Hurt, and Wallace E. Tyner. “Technological Progress in US Agriculture: Implications for Biofuel Production.” Sustainable Agriculture Research, 10, 1 (2021). doi: 10.5539/sar.v10n1p61

Taheripour, Farzad, S. Mueller, and H. Kwon. “Response to ‘how robust are reductions in modeled estimates from GTAP-BIO of the indirect land use change induced by conventional biofuels?’”. Journal of Cleaner Production, 310, 127431 (2021). https://doi.org/10.1016/j.jclepro.2021.127431.

Tetteh, I., Boehlje, M., Giri, A.K., & Sharma, S. (2021). Strategic behavior of nontraditional lenders in agricultural credit markets. Agricultural Finance Review, 0002-1466. doi: 10.1108/AFR-06-2021-0074

Valin, Hugo, Thomas Hertel, Benjamin Leon Bodirsky, Tomoko Hasegawa, and Elke Stehfest. “Achieving Zero Hunger by 2030 – A Review of Quantitative Assessments of Synergies and Tradeoffs amongst the UN Sustainable Development Goals.” Scientific Group Report for the UN Food Systems Summit, 2021. doi.org/10.48565/scgr2021-2337

Wahdat, Ahmad, Michael Gunderson, and Jayson L. Lusk. "Farm Producers' Household Consumption and Individual Risk Behavior after Natural Disasters." Agricultural and Resource Economics Review (2021), 1-23. doi:10.1017/age.2021.2

Yao Gao, Xin Zhang, Eric Davidson, and Farzad Taheripour “The increasing global environmental consequences of a weakening US–China crop trade relationship,” Nature Food, 2 (2021), 578-586. https://www.nature.com/articles/s43016-021-00338-1

Zhao, Xin, Farzad Taheripour, Robert Malina, Mark D. Staples, and Wallace E. Tyner. “Estimating induced land use change emissions for sustainable aviation biofuel pathways.” Science of The Total Environment, 779, 20 (2021), 146238. https://doi.org/10.1016/j.scitotenv.2021.146238