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Alternatives for addressing climate change are varied (McKinsey and Company, 2009). Here we specifically discuss one such alternative that is receiving increasing attention: sequestering carbon in agricultural soils.1 The soil carbon pool plays an important role in the global carbon cycle. However, the expansion of agriculture and modern agricultural practices have contributed to the release of soil carbon into the atmosphere.
Read MoreRecorded June 24 | Purdue ag economists Carson Reeling, Nathanael Thompson and James Mintert discussed the opportunities and challenges of the carbon markets for row crop producers.
Read MoreRecorded June 14 | Purdue ag economists review USDA’s June Crop Production and World Agricultural Supply and Demand Estimates (WASDE) reports.
Read MoreExamining the competitiveness of corn production in different regions of the world is often difficult due to lack of comparable data and agreement regarding what needs to be measured. This paper examines the competitiveness of corn production for important international corn regions using 2015 to 2019 data from the agri benchmark network.
Read MoreThe Ag Economy Barometer declined 20 points in May to 158 which is the lowest barometer reading since September 2020 when the index stood at 156. Both principal sub-indices, the Index of Current Conditions and Index of Futures Expectations, declined also.
Read MoreAlthough lean hog futures prices and pork cutout values are correlated, they can diverge significantly at times leading to interest in developing a risk management tool that more closely matches the price series used in many cash contracts. Recently CME Group launched pork cutout futures and options in an attempt to address this challenge.
Read MoreAn eleven-episode podcast series on farm succession/transition planning. Purdue ag economists Brady Brewer hosts members from the Purdue Farm Transition team and the Purdue Institute of Family Business to discuss topics related to succession planning.
Read MoreEach $0.10 increase in corn price results in an increase in feeding cost of gain of approximately $0.88. In turn, each $1 increase in feeding cost of gain results in a $5.56 per head decrease in cattle finishing net returns.
Read MoreRecorded May 14 | Purdue ag economists review USDA’s May Crop Production and World Agricultural Supply and Demand Estimates (WASDE) reports.
Read MoreTrends in seed costs are driven by both changes in seed prices and changes in corn plant populations. This article examines trends in corn plant populations in Iowa, Illinois, and Indiana. In addition, this article examines the proportion of seed costs per acre that are explained by changes in seed prices and plant populations.
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