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Crops

Comparison of Conventional and Organic Crop Rotations

This article compares the long-run net returns to land of conventional corn/soybean and corn/soybean/wheat crop rotations to that of an organic corn/soybean/wheat rotation.

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COVID-19 Continues to Impact Farmer Sentiment; Majority Indicate Economic Assistance Bill Necessary

Farmer sentiment improved slightly in May after falling sharply in both March and April. Purdue ag economists Michael Langemeier and James Mintert discuss the May Purdue University/CME Group Ag Economy Barometer on this episode of the Purdue Commercial AgCast.

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Coronavirus Food Assistance Program Application Details

USDA’s Farm Service Agency is accepting applications for the Coronavirus Food Assistance Program (CFAP) from producers who have suffered losses. Indiana FSA Director Steve Brown and staff join Jim Mintert for a discussion on eligibility requirements, payment rates and application details of the 2020 CFAP program.

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Ag Outlook Webinar

Recorded May 15, 2020 | Purdue agricultural economists Michael Langemeier and James Mintert discuss the ag outlook and profitability estimates as a result of the COVID-19 global pandemic.

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April Ag Barometer Drops Below 100 as Coronavirus Disrupts Agriculture

Coronavirus concerns, commodity price declines, and supply-chain disruptions sink producer sentiment to a three-year low. Purdue ag economists Michael Langemeier and James Mintert discuss the April Purdue University/CME Group Ag Economy Barometer on this episode of the Purdue Commercial AgCast.

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Cover Crops and Farm Profitability in Central Indiana

The addition of cover crops to a farm’s agricultural system can have significant impacts on the bottom line of the business.  Despite strong agronomic evidence of the positive impact cover crops have on soil health, farmers are often hesitant to adopt cover crops.

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COVID-19’s Impacts on U.S. Food and Agriculture Webinar

Recorded April 20, 2020 | Purdue ag economists Jayson Lusk, Michael Langemeier, and James Mintert examine COVID-19’s impact on U.S. food and agriculture.

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COVID-19 Weakens Ethanol Demand Leading to Reduction in Corn Usage Forecast

The decline in oil and gasoline prices that started prior to the advent of COVID-19, combined with weak consumer demand for gasoline as a result of recent orders for consumers to shelter in place and the U.S. economy’s descent into recession, makes it clear that corn usage will be much lower than was forecast earlier this year.

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Short-Term Effects of COVID-19 on U.S. Soybean and Wheat Exports

Consideration of very near term impacts the COVID-19 crisis could have on U.S. exports of soybeans and wheat. Exports of soybeans and wheat especially could be impacted by two aspects of the crisis: case flare-ups during peak seasonal export times for major exporters and geopolitical tensions sparked by the virus.

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Spring 2020 Crop Outlook Webinar

Recorded April 1, 2020 | Purdue agricultural economists Michael Langemeier and James Mintert provide updated information from USDA’s March 31st release of their Prospective Plantings and Grain Stocks reports along with implications of COVID-19 on the outlook for corn and soybeans.

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